Greece vs Viet Nam: Watermelons — Yield
Watermelons — Yield over time
- Greece
- Viet Nam
How they compare
Greece currently reports 80,694 kg/ha against 25,663 kg/ha in Viet Nam, a difference of 55,031 kg/ha.
That makes Greece's figure about 3.1 times Viet Nam's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Greece ahead.
Greece ranks 6th and Viet Nam ranks 4th of 119 countries.
Greece has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Greece | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,821 kg/ha | 10,487 kg/ha | 4,334 kg/ha | Greece |
| 1970s | 26,426 kg/ha | 10,685 kg/ha | 15,741 kg/ha | Greece |
| 1980s | 32,368 kg/ha | 9,652 kg/ha | 22,715 kg/ha | Greece |
| 1990s | 37,454 kg/ha | 9,873 kg/ha | 27,581 kg/ha | Greece |
| 2000s | 38,973 kg/ha | 14,398 kg/ha | 24,575 kg/ha | Greece |
| 2010s | 41,958 kg/ha | 21,285 kg/ha | 20,674 kg/ha | Greece |
| 2020s | 59,804 kg/ha | 24,796 kg/ha | 35,008 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Greece or Viet Nam?
- Greece, at 80,694 kg/ha against 25,663 kg/ha in Viet Nam as of 2024.
- What is the difference in watermelons — yield between Greece and Viet Nam?
- 55,031 kg/ha, with Greece ahead.
- How many years of comparable data are there for Greece and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Viet Nam rank globally for watermelons — yield?
- Greece ranks 6th and Viet Nam ranks 4th of 119 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.