Hungary vs South America: Watermelons — Yield
Watermelons — Yield over time
- Hungary
- South America
How they compare
Hungary currently reports 46,508 kg/ha against 19,126 kg/ha in South America, a difference of 27,382 kg/ha.
That makes Hungary's figure about 2.4 times South America's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 22nd and South America ranks 21st of 158 countries.
Hungary has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Hungary | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,937 kg/ha | 4,673 kg/ha | 6,265 kg/ha | Hungary |
| 1970s | 13,531 kg/ha | 6,298 kg/ha | 7,233 kg/ha | Hungary |
| 1980s | 13,355 kg/ha | 7,413 kg/ha | 5,943 kg/ha | Hungary |
| 1990s | 13,852 kg/ha | 9,125 kg/ha | 4,727 kg/ha | Hungary |
| 2000s | 21,857 kg/ha | 16,380 kg/ha | 5,476 kg/ha | Hungary |
| 2010s | 32,507 kg/ha | 18,655 kg/ha | 13,852 kg/ha | Hungary |
| 2020s | 41,686 kg/ha | 18,738 kg/ha | 22,948 kg/ha | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Hungary or South America?
- Hungary, at 46,508 kg/ha against 19,126 kg/ha in South America as of 2024.
- What is the difference in watermelons — yield between Hungary and South America?
- 27,382 kg/ha, with Hungary ahead.
- How many years of comparable data are there for Hungary and South America?
- 64 years are reported by both, from 1961 to 2024.
- How do Hungary and South America rank globally for watermelons — yield?
- Hungary ranks 22nd and South America ranks 21st of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.