India vs Peru: Watermelons — Yield

India
29,115 kg/ha
in 2024
Peru
31,871 kg/ha
in 2024
India rank
48th
Peru rank
45th

Watermelons — Yield over time

  • India
  • Peru
10.0k15.0k20.0k25.0k30.0k196119922024

How they compare

Peru currently reports 31,871 kg/ha against 29,115 kg/ha in India, a difference of 2,756 kg/ha.

That makes Peru's figure about 1.1 times India's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Peru ahead.

India ranks 48th and Peru ranks 45th of 131 countries.

Peru has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade India Peru Difference Ahead
1960s 11,110 kg/ha 15,393 kg/ha 4,283 kg/ha Peru
1970s 11,549 kg/ha 14,165 kg/ha 2,616 kg/ha Peru
1980s 12,083 kg/ha 16,137 kg/ha 4,054 kg/ha Peru
1990s 14,135 kg/ha 18,209 kg/ha 4,075 kg/ha Peru
2000s 17,981 kg/ha 23,812 kg/ha 5,831 kg/ha Peru
2010s 23,485 kg/ha 26,540 kg/ha 3,055 kg/ha Peru
2020s 28,004 kg/ha 29,542 kg/ha 1,538 kg/ha Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — yield, India or Peru?
Peru, at 31,871 kg/ha against 29,115 kg/ha in India as of 2024.
What is the difference in watermelons — yield between India and Peru?
2,756 kg/ha, with Peru ahead.
How many years of comparable data are there for India and Peru?
64 years are reported by both, from 1961 to 2024.
How do India and Peru rank globally for watermelons — yield?
India ranks 48th and Peru ranks 45th of 131 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.