Iraq vs Puerto Rico: Watermelons — Yield
Watermelons — Yield over time
- Iraq
- Puerto Rico
How they compare
Puerto Rico currently reports 19,151 kg/ha against 18,396 kg/ha in Iraq, a difference of 755 kg/ha.
The two have swapped places 2 times across 22 shared years of data; in 2003 it was Puerto Rico ahead.
Iraq ranks 99th and Puerto Rico ranks 97th of 158 countries.
Puerto Rico has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Iraq | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 12,465 kg/ha | 21,308 kg/ha | 8,843 kg/ha | Puerto Rico |
| 2010s | 13,997 kg/ha | 23,339 kg/ha | 9,342 kg/ha | Puerto Rico |
| 2020s | 18,822 kg/ha | 19,517 kg/ha | 694.74 kg/ha | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Iraq or Puerto Rico?
- Puerto Rico, at 19,151 kg/ha against 18,396 kg/ha in Iraq as of 2024.
- What is the difference in watermelons — yield between Iraq and Puerto Rico?
- 755 kg/ha, with Puerto Rico ahead.
- How many years of comparable data are there for Iraq and Puerto Rico?
- 22 years are reported by both, from 2003 to 2024.
- How do Iraq and Puerto Rico rank globally for watermelons — yield?
- Iraq ranks 99th and Puerto Rico ranks 97th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.