Kyrgyzstan vs Niger: Watermelons — Yield

Kyrgyzstan
25,042 kg/ha
in 2024
Niger
24,861 kg/ha
in 2024
Kyrgyzstan rank
58th
Niger rank
59th

Watermelons — Yield over time

  • Kyrgyzstan
  • Niger
010.0k20.0k30.0k199220082024

How they compare

Kyrgyzstan currently reports 25,042 kg/ha against 24,861 kg/ha in Niger, a difference of 181 kg/ha.

The two have swapped places 8 times across 30 shared years of data; in 1993 it was Kyrgyzstan ahead.

Kyrgyzstan ranks 58th and Niger ranks 59th of 131 countries.

Across the 4 decades both report, Kyrgyzstan averaged higher in 3 and Niger in 1.

Head to head by decade

Decade Kyrgyzstan Niger Difference Ahead
1990s 12,018 kg/ha 4,367 kg/ha 7,651 kg/ha Kyrgyzstan
2000s 18,957 kg/ha 7,159 kg/ha 11,798 kg/ha Kyrgyzstan
2010s 21,872 kg/ha 20,996 kg/ha 876.56 kg/ha Kyrgyzstan
2020s 22,664 kg/ha 25,081 kg/ha 2,417 kg/ha Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — yield, Kyrgyzstan or Niger?
Kyrgyzstan, at 25,042 kg/ha against 24,861 kg/ha in Niger as of 2024.
What is the difference in watermelons — yield between Kyrgyzstan and Niger?
181 kg/ha, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and Niger?
30 years are reported by both, from 1993 to 2024.
How do Kyrgyzstan and Niger rank globally for watermelons — yield?
Kyrgyzstan ranks 58th and Niger ranks 59th of 131 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.