Northern Africa vs Slovakia: Watermelons — Yield
Watermelons — Yield over time
- Northern Africa
- Slovakia
How they compare
Slovakia currently reports 51,429 kg/ha against 28,916 kg/ha in Northern Africa, a difference of 22,513 kg/ha.
That makes Slovakia's figure about 1.8 times Northern Africa's.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Slovakia ahead.
Northern Africa ranks 12th and Slovakia ranks 13th of 29 groups.
Across the 4 decades both report, Northern Africa averaged higher in 2 and Slovakia in 2.
Head to head by decade
| Decade | Northern Africa | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,465 kg/ha | 20,207 kg/ha | 1,742 kg/ha | Slovakia |
| 2000s | 23,246 kg/ha | 14,984 kg/ha | 8,261 kg/ha | Northern Africa |
| 2010s | 27,478 kg/ha | 22,597 kg/ha | 4,880 kg/ha | Northern Africa |
| 2020s | 28,138 kg/ha | 46,342 kg/ha | 18,204 kg/ha | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Northern Africa or Slovakia?
- Slovakia, at 51,429 kg/ha against 28,916 kg/ha in Northern Africa as of 2024.
- What is the difference in watermelons — yield between Northern Africa and Slovakia?
- 22,513 kg/ha, with Slovakia ahead.
- How many years of comparable data are there for Northern Africa and Slovakia?
- 32 years are reported by both, from 1993 to 2024.
- How do Northern Africa and Slovakia rank globally for watermelons — yield?
- Northern Africa ranks 12th and Slovakia ranks 13th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.