Romania vs South Africa: Watermelons — Yield
Watermelons — Yield over time
- Romania
- South Africa
How they compare
Romania currently reports 17,357 kg/ha against 16,468 kg/ha in South Africa, a difference of 889 kg/ha.
That makes Romania's figure about 1.1 times South Africa's.
The two have swapped places 4 times across 29 shared years of data; in 1996 it was Romania ahead.
Romania ranks 108th and South Africa ranks 111th of 158 countries.
Romania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Romania | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,846 kg/ha | 13,608 kg/ha | 2,238 kg/ha | Romania |
| 2000s | 17,695 kg/ha | 14,652 kg/ha | 3,043 kg/ha | Romania |
| 2010s | 22,963 kg/ha | 15,664 kg/ha | 7,299 kg/ha | Romania |
| 2020s | 23,467 kg/ha | 16,342 kg/ha | 7,126 kg/ha | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Romania or South Africa?
- Romania, at 17,357 kg/ha against 16,468 kg/ha in South Africa as of 2024.
- What is the difference in watermelons — yield between Romania and South Africa?
- 889 kg/ha, with Romania ahead.
- How many years of comparable data are there for Romania and South Africa?
- 29 years are reported by both, from 1996 to 2024.
- How do Romania and South Africa rank globally for watermelons — yield?
- Romania ranks 108th and South Africa ranks 111th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.