Senegal vs Solomon Islands: Watermelons — Yield
Watermelons — Yield over time
- Senegal
- Solomon Islands
How they compare
Senegal currently reports 14,712 kg/ha against 14,172 kg/ha in Solomon Islands, a difference of 540 kg/ha.
The two have swapped places 5 times across 38 shared years of data; in 1987 it was Solomon Islands ahead.
Senegal ranks 126th and Solomon Islands ranks 128th of 158 countries.
Across the 5 decades both report, Senegal averaged higher in 1 and Solomon Islands in 4.
Head to head by decade
| Decade | Senegal | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 14,905 kg/ha | 19,026 kg/ha | 4,121 kg/ha | Solomon Islands |
| 1990s | 16,881 kg/ha | 17,055 kg/ha | 173.38 kg/ha | Solomon Islands |
| 2000s | 13,243 kg/ha | 18,181 kg/ha | 4,937 kg/ha | Solomon Islands |
| 2010s | 12,946 kg/ha | 14,387 kg/ha | 1,441 kg/ha | Solomon Islands |
| 2020s | 16,921 kg/ha | 14,178 kg/ha | 2,743 kg/ha | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Senegal or Solomon Islands?
- Senegal, at 14,712 kg/ha against 14,172 kg/ha in Solomon Islands as of 2024.
- What is the difference in watermelons — yield between Senegal and Solomon Islands?
- 540 kg/ha, with Senegal ahead.
- How many years of comparable data are there for Senegal and Solomon Islands?
- 38 years are reported by both, from 1987 to 2024.
- How do Senegal and Solomon Islands rank globally for watermelons — yield?
- Senegal ranks 126th and Solomon Islands ranks 128th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.