Drinking water service usage in Uganda
Uganda: Drinking water service usage was 18.1% in 2024. ▲ Rising
Drinking water service usage in Uganda, 2000–2024
Source: WHO/UNICEF Joint Monitoring Programme for Water Supply, Sanitation and Hygiene (2025) – processed by Our World in Data. Measured in %.
Analysis
Uganda recorded 18.1% for drinking water service usage in 2024. That is the highest value across all 25 years on record.
Compared with earlier readings it is up 3.3% on the previous year and up 61.8% over ten years.
Over the whole period, drinking water service usage in Uganda peaked at 18.1% in 2024 and was at its lowest, 2.6%, in 2000.
Uganda ranks 154th of 163 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 25 years of available data.
Drinking water service usage in Uganda, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 2.6% | — |
| 2001 | 3.1% | +18.6% |
| 2002 | 3.6% | +16.3% |
| 2003 | 4.1% | +14.5% |
| 2004 | 4.7% | +13.2% |
| 2005 | 5.2% | +12.0% |
| 2006 | 5.8% | +11.1% |
| 2007 | 6.4% | +10.3% |
| 2008 | 7.0% | +9.7% |
| 2009 | 7.7% | +9.1% |
| 2010 | 8.3% | +8.6% |
| 2011 | 9.0% | +8.2% |
| 2012 | 9.7% | +7.8% |
| 2013 | 10.4% | +7.4% |
| 2014 | 11.2% | +7.1% |
| 2015 | 11.9% | +6.8% |
| 2016 | 12.7% | +6.6% |
| 2017 | 13.5% | +6.3% |
| 2018 | 14.4% | +6.1% |
| 2019 | 15.2% | +5.9% |
| 2020 | 15.8% | +3.9% |
| 2021 | 16.4% | +3.6% |
| 2022 | 16.9% | +3.5% |
| 2023 | 17.5% | +3.4% |
| 2024 | 18.1% | +3.3% |
Uganda compared with similar countries
- Uganda's 18.1% is below the median for low income countries, which is 18.2%, 100% of the median. (13 countries reporting)
- Uganda's 18.1% is below the median for Sub-Saharan Africa, which is 27.4%, 66% of the median. (26 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 5.0% | 2.6% | 7.7% | 10 |
| 2010s | 11.6% | 8.3% | 15.2% | 10 |
| 2020s | 16.9% | 15.8% | 18.1% | 5 |
Countries ranked near Uganda
More environment data for Uganda
- Historical exposure to drought — Land soil moisture anomaly -11.7 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -12.54 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.255 °C (2025)
- Temperature change 1.23 °C (2025)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), annual 1.23 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per unit 0 Mt CO2e per US$ of GDP (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per capita 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), annual growth rate 1.38 % change on previous year (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), per unit of GDP 0 Mt CO2e per US$ of GDP (2024)
Frequently asked questions
- What is drinking water service usage in Uganda?
- Drinking water service usage in Uganda was 18.1% in 2024, according to WHO/UNICEF Joint Monitoring Programme for Water Supply, Sanitation and Hygiene (2025) – processed by Our World in Data.
- What is the highest drinking water service usage recorded in Uganda?
- The highest recorded value was 18.1% in 2024.
- What is the lowest drinking water service usage recorded in Uganda?
- The lowest recorded value was 2.6% in 2000.
- How does Uganda rank for drinking water service usage?
- Uganda ranks 154th out of 163 countries with data for 2024.
- Is drinking water service usage rising or falling in Uganda?
- Over the last ten years it is up 61.8%. The long-run trend across the full record is rising.
- Where does this Uganda data come from?
- The figures come from WHO/UNICEF Joint Monitoring Programme for Water Supply, Sanitation and Hygiene (2025) – processed by Our World in Data, published as part of Drinking water service usage. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Proportion of people using an improved drinking water source that is located on premises, available when needed and free from fecal and priority chemical contamination.