Access to clean fuels and technologies for cooking in IDA only
IDA only: Access to clean fuels and technologies for cooking was 23.2% in 2023. ▲ Rising
Access to clean fuels and technologies for cooking in IDA only, 2000–2023
Source: Tracking SDG 7: The Energy Progress Report, ACRA Europe. Measured in % of population.
Analysis
The most recent figure for access to clean fuels and technologies for cooking in IDA only is 23.2%, measured in 2023. That is the highest value across all 24 years on record.
That represents a change of up 3.5% on the previous year and up 47.9% over ten years.
Over the whole period, access to clean fuels and technologies for cooking in IDA only peaked at 23.2% in 2023 and was at its lowest, 9.1%, in 2000.
IDA only ranks 37th of 45 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 24 years of available data.
Access to clean fuels and technologies for cooking in IDA only, year by year
| Year | % of population | Change |
|---|---|---|
| 2000 | 9.1% | — |
| 2001 | 9.5% | +4.6% |
| 2002 | 9.9% | +4.2% |
| 2003 | 10.3% | +4.5% |
| 2004 | 10.8% | +4.5% |
| 2005 | 11.2% | +4.1% |
| 2006 | 11.8% | +4.8% |
| 2007 | 12.3% | +4.9% |
| 2008 | 12.9% | +4.5% |
| 2009 | 13.4% | +4.1% |
| 2010 | 14.0% | +4.5% |
| 2011 | 14.6% | +4.3% |
| 2012 | 15.2% | +4.1% |
| 2013 | 15.7% | +3.3% |
| 2014 | 16.3% | +3.8% |
| 2015 | 17.0% | +3.9% |
| 2016 | 17.7% | +4.1% |
| 2017 | 18.4% | +4.3% |
| 2018 | 19.2% | +4.3% |
| 2019 | 20.0% | +4.2% |
| 2020 | 20.8% | +4.1% |
| 2021 | 21.6% | +3.8% |
| 2022 | 22.5% | +3.8% |
| 2023 | 23.2% | +3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 11.1% | 9.1% | 13.4% | 10 |
| 2010s | 16.8% | 14.0% | 20.0% | 10 |
| 2020s | 22.0% | 20.8% | 23.2% | 4 |
More environment data for IDA only
- Nitrous oxide (N2O) emissions from Agriculture 230.63 Mt CO2e (2024)
- Carbon dioxide (CO2) emissions from Industrial Processes 66.08 Mt CO2e (2024)
- Total fisheries production 17.12 million metric tons (2024)
- Aquaculture production 5.53 million metric tons (2024)
- Carbon dioxide (CO2) emissions (total) excluding LULUCF 542.27 Mt CO2e (2024)
- Carbon dioxide (CO2) emissions excluding LULUCF per capita 0.432 t CO2e/capita (2024)
- Carbon dioxide (CO2) emissions from Power Industry (Energy) 164.76 Mt CO2e (2024)
- Carbon intensity of GDP 0.3524 kg CO2e per constant 2015 US$ of GDP (2024)
- Carbon dioxide (CO2) emissions from Transport (Energy) 171.62 Mt CO2e (2024)
- Nitrous oxide (N2O) emissions from Transport (Energy) 2.79 Mt CO2e (2024)
Frequently asked questions
- What is access to clean fuels and technologies for cooking in IDA only?
- Access to clean fuels and technologies for cooking in IDA only was 23.2% in 2023, according to Tracking SDG 7: The Energy Progress Report, ACRA Europe.
- What is the highest access to clean fuels and technologies for cooking recorded in IDA only?
- The highest recorded value was 23.2% in 2023.
- What is the lowest access to clean fuels and technologies for cooking recorded in IDA only?
- The lowest recorded value was 9.1% in 2000.
- How does IDA only rank for access to clean fuels and technologies for cooking?
- IDA only ranks 37th out of 45 groups with data for 2023.
- Is access to clean fuels and technologies for cooking rising or falling in IDA only?
- Over the last ten years it is up 47.9%. The long-run trend across the full record is rising.
- Where does this IDA only data come from?
- The figures come from Tracking SDG 7: The Energy Progress Report, ACRA Europe, published as part of Access to clean fuels and technologies for cooking (% of population). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.