Access to clean fuels and technologies for cooking, rural in Lower middle income
Lower middle income: Access to clean fuels and technologies for cooking, rural was 49.4% in 2023. ◆ Volatile
Access to clean fuels and technologies for cooking, rural in Lower middle income, 2000–2023
Source: Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO). Measured in % of rural population.
Analysis
Lower middle income recorded 49.4% for access to clean fuels and technologies for cooking, rural in 2023. That is the highest value across all 24 years on record.
Compared with earlier readings it is up 7.1% on the previous year and up 143.6% over ten years.
Over the whole period, access to clean fuels and technologies for cooking, rural in Lower middle income peaked at 49.4% in 2023 and was at its lowest, 8.8%, in 2000.
Lower middle income ranks 34th of 47 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Access to clean fuels and technologies for cooking, rural in Lower middle income, year by year
| Year | % of rural population | Change |
|---|---|---|
| 2000 | 8.8% | — |
| 2001 | 9.4% | +7.4% |
| 2002 | 10.1% | +7.5% |
| 2003 | 10.7% | +5.9% |
| 2004 | 11.3% | +6.1% |
| 2005 | 11.8% | +4.4% |
| 2006 | 12.5% | +5.2% |
| 2007 | 13.1% | +4.9% |
| 2008 | 13.8% | +5.4% |
| 2009 | 14.5% | +5.7% |
| 2010 | 15.7% | +7.8% |
| 2011 | 16.9% | +7.9% |
| 2012 | 18.4% | +8.9% |
| 2013 | 20.3% | +10.0% |
| 2014 | 22.2% | +9.6% |
| 2015 | 24.6% | +10.8% |
| 2016 | 27.3% | +10.6% |
| 2017 | 30.1% | +10.5% |
| 2018 | 33.2% | +10.1% |
| 2019 | 36.4% | +9.6% |
| 2020 | 39.7% | +9.0% |
| 2021 | 43.0% | +8.4% |
| 2022 | 46.1% | +7.3% |
| 2023 | 49.4% | +7.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 11.6% | 8.8% | 14.5% | 10 |
| 2010s | 24.5% | 15.7% | 36.4% | 10 |
| 2020s | 44.5% | 39.7% | 49.4% | 4 |
More environment data for Lower middle income
- Nitrous oxide (N2O) emissions from Agriculture 429.6 Mt CO2e (2024)
- Carbon dioxide (CO2) emissions from Industrial Processes 425.47 Mt CO2e (2024)
- Total fisheries production 39.45 million metric tons (2024)
- Aquaculture production 19.78 million metric tons (2024)
- Carbon dioxide (CO2) emissions (total) excluding LULUCF 4,634 Mt CO2e (2024)
- Carbon dioxide (CO2) emissions excluding LULUCF per capita 1.6 t CO2e/capita (2024)
- Carbon dioxide (CO2) emissions from Power Industry (Energy) 1,927 Mt CO2e (2024)
- Carbon intensity of GDP 0.7034 kg CO2e per constant 2015 US$ of GDP (2024)
- Carbon dioxide (CO2) emissions from Transport (Energy) 733.9 Mt CO2e (2024)
- Nitrous oxide (N2O) emissions from Transport (Energy) 13.3 Mt CO2e (2024)
Frequently asked questions
- What is access to clean fuels and technologies for cooking, rural in Lower middle income?
- Access to clean fuels and technologies for cooking, rural in Lower middle income was 49.4% in 2023, according to Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO).
- What is the highest access to clean fuels and technologies for cooking, rural recorded in Lower middle income?
- The highest recorded value was 49.4% in 2023.
- What is the lowest access to clean fuels and technologies for cooking, rural recorded in Lower middle income?
- The lowest recorded value was 8.8% in 2000.
- How does Lower middle income rank for access to clean fuels and technologies for cooking, rural?
- Lower middle income ranks 34th out of 47 groups with data for 2023.
- Is access to clean fuels and technologies for cooking, rural rising or falling in Lower middle income?
- Over the last ten years it is up 143.6%. The long-run trend across the full record is volatile.
- Where does this Lower middle income data come from?
- The figures come from Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as part of Access to clean fuels and technologies for cooking, rural (% of rural population). Statizoid updates them automatically from the source API.
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CSV · JSON — 24 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Access to clean fuels and technologies for cooking, rural is the proportion of rural population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.