Access to clean fuels and technologies for cooking, urban in OECD members
OECD members: Access to clean fuels and technologies for cooking, urban was 99.1% in 2023. ▬ Flat
Access to clean fuels and technologies for cooking, urban in OECD members, 2000–2023
Source: Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO). Measured in % of urban population.
Analysis
The most recent figure for access to clean fuels and technologies for cooking, urban in OECD members is 99.1%, measured in 2023. That is the lowest value across all 24 years on record.
The figure is down 0.3% over ten years.
Over the whole period, access to clean fuels and technologies for cooking, urban in OECD members peaked at 99.6% in 2002 and was at its lowest, 99.1%, in 2023.
OECD members ranks 8th of 47 groups on this measure, in the top quarter.
Access to clean fuels and technologies for cooking, urban in OECD members, year by year
| Year | % of urban population | Change |
|---|---|---|
| 2000 | 99.5% | — |
| 2001 | 99.6% | +0.0% |
| 2002 | 99.6% | +0.0% |
| 2003 | 99.6% | -0.0% |
| 2004 | 99.6% | +0.0% |
| 2005 | 99.6% | -0.0% |
| 2006 | 99.5% | -0.0% |
| 2007 | 99.5% | -0.0% |
| 2008 | 99.5% | -0.0% |
| 2009 | 99.5% | -0.0% |
| 2010 | 99.5% | -0.0% |
| 2011 | 99.4% | -0.0% |
| 2012 | 99.4% | -0.0% |
| 2013 | 99.4% | -0.0% |
| 2014 | 99.3% | -0.0% |
| 2015 | 99.3% | -0.0% |
| 2016 | 99.3% | -0.0% |
| 2017 | 99.2% | -0.0% |
| 2018 | 99.2% | -0.0% |
| 2019 | 99.2% | -0.0% |
| 2020 | 99.2% | -0.0% |
| 2021 | 99.1% | -0.0% |
| 2022 | 99.1% | -0.1% |
| 2023 | 99.1% | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 99.5% | 99.5% | 99.6% | 10 |
| 2010s | 99.3% | 99.2% | 99.5% | 10 |
| 2020s | 99.1% | 99.1% | 99.2% | 4 |
More environment data for OECD members
- Nitrous oxide (N2O) emissions from Agriculture 447.4 Mt CO2e (2024)
- Carbon dioxide (CO2) emissions from Industrial Processes 634.36 Mt CO2e (2024)
- Total fisheries production 31.81 million metric tons (2024)
- Aquaculture production 9.33 million metric tons (2024)
- Carbon dioxide (CO2) emissions (total) excluding LULUCF 11,060 Mt CO2e (2024)
- Carbon dioxide (CO2) emissions excluding LULUCF per capita 7.92 t CO2e/capita (2024)
- Carbon dioxide (CO2) emissions from Power Industry (Energy) 3,400 Mt CO2e (2024)
- Carbon intensity of GDP 0.1945 kg CO2e per constant 2015 US$ of GDP (2024)
- Carbon dioxide (CO2) emissions from Transport (Energy) 3,435 Mt CO2e (2024)
- Nitrous oxide (N2O) emissions from Transport (Energy) 39.37 Mt CO2e (2024)
Frequently asked questions
- What is access to clean fuels and technologies for cooking, urban in OECD members?
- Access to clean fuels and technologies for cooking, urban in OECD members was 99.1% in 2023, according to Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO).
- What is the highest access to clean fuels and technologies for cooking, urban recorded in OECD members?
- The highest recorded value was 99.6% in 2002.
- What is the lowest access to clean fuels and technologies for cooking, urban recorded in OECD members?
- The lowest recorded value was 99.1% in 2023.
- How does OECD members rank for access to clean fuels and technologies for cooking, urban?
- OECD members ranks 8th out of 47 groups with data for 2023.
- Is access to clean fuels and technologies for cooking, urban rising or falling in OECD members?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is flat.
- Where does this OECD members data come from?
- The figures come from Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as part of Access to clean fuels and technologies for cooking, urban (% of urban population). Statizoid updates them automatically from the source API.
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About this data
Access to clean fuels and technologies for cooking, urban is the proportion of urban population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.