Access to clean fuels and technologies for cooking, urban in Sub-Saharan Africa
Sub-Saharan Africa: Access to clean fuels and technologies for cooking, urban was 43.2% in 2023. ▲ Rising
Access to clean fuels and technologies for cooking, urban in Sub-Saharan Africa, 2000–2023
Source: Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO). Measured in % of urban population.
Analysis
In 2023, access to clean fuels and technologies for cooking, urban in Sub-Saharan Africa stood at 43.2%. That is the highest value across all 24 years on record.
That represents a change of up 2.6% on the previous year and up 55.2% over ten years.
Over the whole period, access to clean fuels and technologies for cooking, urban in Sub-Saharan Africa peaked at 43.2% in 2023 and was at its lowest, 21.9%, in 2000.
Sub-Saharan Africa ranks 40th of 47 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 24 years of available data.
Access to clean fuels and technologies for cooking, urban in Sub-Saharan Africa, year by year
| Year | % of urban population | Change |
|---|---|---|
| 2000 | 21.9% | — |
| 2001 | 22.2% | +1.4% |
| 2002 | 22.6% | +1.6% |
| 2003 | 22.9% | +1.6% |
| 2004 | 23.3% | +1.7% |
| 2005 | 23.7% | +1.6% |
| 2006 | 24.1% | +1.7% |
| 2007 | 24.6% | +1.9% |
| 2008 | 25.0% | +1.7% |
| 2009 | 25.5% | +2.0% |
| 2010 | 26.0% | +2.0% |
| 2011 | 26.5% | +2.0% |
| 2012 | 27.1% | +2.3% |
| 2013 | 27.8% | +2.6% |
| 2014 | 28.7% | +3.2% |
| 2015 | 29.8% | +3.9% |
| 2016 | 31.1% | +4.4% |
| 2017 | 32.8% | +5.2% |
| 2018 | 34.7% | +5.9% |
| 2019 | 36.8% | +6.0% |
| 2020 | 38.8% | +5.5% |
| 2021 | 40.7% | +4.8% |
| 2022 | 42.1% | +3.6% |
| 2023 | 43.2% | +2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 23.6% | 21.9% | 25.5% | 10 |
| 2010s | 30.1% | 26.0% | 36.8% | 10 |
| 2020s | 41.2% | 38.8% | 43.2% | 4 |
More environment data for Sub-Saharan Africa
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Historical exposure to drought — Land soil moisture anomaly -7.11 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -6.36 Percentage change (2025)
- Standard Deviation 0.223 °C (2025)
- Temperature change 1.21 °C (2025)
- Capture fisheries production 8.80 million metric tons (2024)
- Land area equipped for irrigation — Share in Cropland 2.86 % (2024)
- Aquaculture production 904,662 metric tons (2024)
- Inland waters — Area 41,984 1000 ha (2024)
- Land area equipped for irrigation — Area 7,505 1000 ha (2024)
Frequently asked questions
- What is access to clean fuels and technologies for cooking, urban in Sub-Saharan Africa?
- Access to clean fuels and technologies for cooking, urban in Sub-Saharan Africa was 43.2% in 2023, according to Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO).
- What is the highest access to clean fuels and technologies for cooking, urban recorded in Sub-Saharan Africa?
- The highest recorded value was 43.2% in 2023.
- What is the lowest access to clean fuels and technologies for cooking, urban recorded in Sub-Saharan Africa?
- The lowest recorded value was 21.9% in 2000.
- How does Sub-Saharan Africa rank for access to clean fuels and technologies for cooking, urban?
- Sub-Saharan Africa ranks 40th out of 47 groups with data for 2023.
- Is access to clean fuels and technologies for cooking, urban rising or falling in Sub-Saharan Africa?
- Over the last ten years it is up 55.2%. The long-run trend across the full record is rising.
- Where does this Sub-Saharan Africa data come from?
- The figures come from Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as part of Access to clean fuels and technologies for cooking, urban (% of urban population). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Access to clean fuels and technologies for cooking, urban is the proportion of urban population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.