Carbon dioxide (CO2) emissions from Agriculture in IBRD only
IBRD only: Carbon dioxide (CO2) emissions from Agriculture was 104.5 Mt CO2e in 2024. ▲ Rising
Carbon dioxide (CO2) emissions from Agriculture in IBRD only, 1970–2024
Source: EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission. Measured in Mt CO2e.
Analysis
The most recent figure for carbon dioxide (co2) emissions from agriculture in IBRD only is 104.5 Mt CO2e, measured in 2024.
The figure is up 1.0% on the previous year and up 6.5% over ten years.
Over the whole period, carbon dioxide (co2) emissions from agriculture in IBRD only peaked at 106.28 Mt CO2e in 2020 and was at its lowest, 26.91 Mt CO2e, in 1970.
IBRD only ranks 5th of 46 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 55 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 31.99 Mt CO2e | 26.91 Mt CO2e | 43.59 Mt CO2e | 10 |
| 1980s | 53.7 Mt CO2e | 45.85 Mt CO2e | 62.3 Mt CO2e | 10 |
| 1990s | 66.71 Mt CO2e | 58.87 Mt CO2e | 76.83 Mt CO2e | 10 |
| 2000s | 82.53 Mt CO2e | 75.88 Mt CO2e | 93.09 Mt CO2e | 10 |
| 2010s | 98.18 Mt CO2e | 90.44 Mt CO2e | 101.98 Mt CO2e | 10 |
| 2020s | 104.31 Mt CO2e | 102.97 Mt CO2e | 106.28 Mt CO2e | 5 |
Countries ranked near IBRD only
More environment data for IBRD only
- Total greenhouse gas emissions excluding LULUCF 33,994 Mt CO2e (2024)
- Total greenhouse gas emissions excluding LULUCF per capita 6.84 t CO2e/capita (2024)
- Methane (CH4) emissions from Agriculture 2,535 Mt CO2e (2024)
- Methane (CH4) emissions from Building (Energy) 106.52 Mt CO2e (2024)
- Methane (CH4) emissions from Fugitive Emissions (Energy) 2,153 Mt CO2e (2024)
- Methane (CH4) emissions from Industrial Combustion (Energy) 14.19 Mt CO2e (2024)
- Methane (CH4) emissions (total) excluding LULUCF 5,845 Mt CO2e (2024)
- Methane (CH4) emissions from Power Industry (Energy) 9.46 Mt CO2e (2024)
- Methane (CH4) emissions from Transport (Energy) 19.02 Mt CO2e (2024)
- Methane (CH4) emissions from Waste 996.97 Mt CO2e (2024)
Frequently asked questions
- What is carbon dioxide (co2) emissions from agriculture in IBRD only?
- Carbon dioxide (co2) emissions from agriculture in IBRD only was 104.5 Mt CO2e in 2024, according to EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission.
- What is the highest carbon dioxide (co2) emissions from agriculture recorded in IBRD only?
- The highest recorded value was 106.28 Mt CO2e in 2020.
- What is the lowest carbon dioxide (co2) emissions from agriculture recorded in IBRD only?
- The lowest recorded value was 26.91 Mt CO2e in 1970.
- How does IBRD only rank for carbon dioxide (co2) emissions from agriculture?
- IBRD only ranks 5th out of 46 groups with data for 2024.
- Is carbon dioxide (co2) emissions from agriculture rising or falling in IBRD only?
- Over the last ten years it is up 6.5%. The long-run trend across the full record is rising.
- Where does this IBRD only data come from?
- The figures come from EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as part of Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 55 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).