Food and Accommodation Away From Home (FAAFH) — Agriculture, Forestry in South Africa
South Africa: Food and Accommodation Away From Home (FAAFH) — Agriculture, Forestry was 479.55 million LCU in 2015. ◆ Volatile
Food and Accommodation Away From Home (FAAFH) — Agriculture, Forestry in South Africa, 2005–2015
Source: Food and Agriculture Organization of the United Nations. Measured in million LCU.
Analysis
The most recent figure for food and accommodation away from home (faafh) — agriculture, forestry in South Africa is 479.55 million LCU, measured in 2015.
Compared with earlier readings it is up 2.1% on the previous year and up 878.5% over ten years.
Over the whole period, food and accommodation away from home (faafh) — agriculture, forestry in South Africa peaked at 490.52 million LCU in 2012 and was at its lowest, 49.01 million LCU, in 2005.
That places South Africa 30th out of 63 countries with data for 2015, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food and Accommodation Away From Home (FAAFH) — Agriculture, Forestry in South Africa, year by year
| Year | million LCU | Change |
|---|---|---|
| 2005 | 49.01 million LCU | — |
| 2006 | 72.21 million LCU | +47.3% |
| 2007 | 100.31 million LCU | +38.9% |
| 2008 | 125.16 million LCU | +24.8% |
| 2009 | 100.82 million LCU | -19.4% |
| 2010 | 178.46 million LCU | +77.0% |
| 2011 | 376.47 million LCU | +111.0% |
| 2012 | 490.52 million LCU | +30.3% |
| 2013 | 462.72 million LCU | -5.7% |
| 2014 | 469.63 million LCU | +1.5% |
| 2015 | 479.55 million LCU | +2.1% |
South Africa compared with similar countries
- South Africa's 479.55 million LCU is below the median for upper middle income countries, which is 1,674 million LCU, 29% of the median. (12 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 89.5 million LCU | 49.01 million LCU | 125.16 million LCU | 5 |
| 2010s | 409.56 million LCU | 178.46 million LCU | 490.52 million LCU | 6 |
Countries ranked near South Africa
More environment data for South Africa
- Historical exposure to drought — Land soil moisture anomaly 5.46 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly 8.52 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.275 °C (2025)
- Temperature change 1.05 °C (2025)
- Cropland — Area, annual growth rate 0 % change on previous year (2024)
- Cropland — Area, per unit of GDP 0 1000 ha per US$ of GDP (2024)
- Cropland — Area, per capita 0.0002 1000 ha per person (2024)
- Arable land — Area, annual growth rate 0 % change on previous year (2024)
- Arable land — Area, per unit of GDP 0 1000 ha per US$ of GDP (2024)
Frequently asked questions
- What is food and accommodation away from home (faafh) — agriculture, forestry in South Africa?
- Food and accommodation away from home (faafh) — agriculture, forestry in South Africa was 479.55 million LCU in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest food and accommodation away from home (faafh) — agriculture, forestry recorded in South Africa?
- The highest recorded value was 490.52 million LCU in 2012.
- What is the lowest food and accommodation away from home (faafh) — agriculture, forestry recorded in South Africa?
- The lowest recorded value was 49.01 million LCU in 2005.
- How does South Africa rank for food and accommodation away from home (faafh) — agriculture, forestry?
- South Africa ranks 30th out of 63 countries with data for 2015.
- Is food and accommodation away from home (faafh) — agriculture, forestry rising or falling in South Africa?
- Over the last ten years it is up 878.5%. The long-run trend across the full record is volatile.
- Where does this South Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Agriculture, Forestry and Fishing — Import — Value Local Currency. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 11 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).