Food and Accommodation Away From Home (FAAFH) — Agriculture, Forestry in Tunisia
Tunisia: Food and Accommodation Away From Home (FAAFH) — Agriculture, Forestry was 60.31 % in 2015. ▬ Flat
Food and Accommodation Away From Home (FAAFH) — Agriculture, Forestry in Tunisia, 2005–2015
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for food and accommodation away from home (faafh) — agriculture, forestry in Tunisia is 60.31 %, measured in 2015.
That represents a change of up 1.4% on the previous year and down 3.9% over ten years.
Over the whole period, food and accommodation away from home (faafh) — agriculture, forestry in Tunisia peaked at 64.25 % in 2006 and was at its lowest, 55.57 %, in 2010.
That places Tunisia 22nd out of 63 countries with data for 2015, putting it in the middle of the range.
Food and Accommodation Away From Home (FAAFH) — Agriculture, Forestry in Tunisia, year by year
| Year | % | Change |
|---|---|---|
| 2005 | 62.77 % | — |
| 2006 | 64.25 % | +2.4% |
| 2007 | 57.62 % | -10.3% |
| 2008 | 55.69 % | -3.3% |
| 2009 | 61.46 % | +10.4% |
| 2010 | 55.57 % | -9.6% |
| 2011 | 60.11 % | +8.2% |
| 2012 | 60.66 % | +0.9% |
| 2013 | 57.91 % | -4.5% |
| 2014 | 59.49 % | +2.7% |
| 2015 | 60.31 % | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 60.36 % | 55.69 % | 64.25 % | 5 |
| 2010s | 59.01 % | 55.57 % | 60.66 % | 6 |
Countries ranked near Tunisia
More environment data for Tunisia
- Historical exposure to drought — Land soil moisture anomaly -14.25 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -6.62 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.421 °C (2025)
- Temperature change 2.02 °C (2025)
- Industrial roundwood — Import quantity, per unit of GDP 0 m3 per US$ of GDP (2024)
- Industrial roundwood — Import quantity, per capita 0.0003 m3 per person (2024)
- Industrial roundwood — Import value, per unit of GDP 0 1000 USD per US$ of GDP (2024)
- Industrial roundwood — Import value, per capita 0.0001 1000 USD per person (2024)
- Industrial roundwood — Export quantity, annual growth rate 72.22 % change on previous year (2024)
Frequently asked questions
- What is food and accommodation away from home (faafh) — agriculture, forestry in Tunisia?
- Food and accommodation away from home (faafh) — agriculture, forestry in Tunisia was 60.31 % in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest food and accommodation away from home (faafh) — agriculture, forestry recorded in Tunisia?
- The highest recorded value was 64.25 % in 2006.
- What is the lowest food and accommodation away from home (faafh) — agriculture, forestry recorded in Tunisia?
- The lowest recorded value was 55.57 % in 2010.
- How does Tunisia rank for food and accommodation away from home (faafh) — agriculture, forestry?
- Tunisia ranks 22nd out of 63 countries with data for 2015.
- Is food and accommodation away from home (faafh) — agriculture, forestry rising or falling in Tunisia?
- Over the last ten years it is down 3.9%. The long-run trend across the full record is flat.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Agriculture, Forestry and Fishing — Operating surplus — Factor share. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 11 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).