Freshwater Fish — Domestic supply quantity in Djibouti

Djibouti: Freshwater Fish — Domestic supply quantity was 0 1000 t in 2023. ▬ Flat

Latest (2023)
0 1000 t
World rank
139th
of 164 countries
All-time high
0 1000 t
in 2010
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Freshwater Fish — Domestic supply quantity in Djibouti, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Djibouti recorded 0 1000 t for freshwater fish — domestic supply quantity in 2023. That is the highest value across all 14 years on record.

Over the whole period, freshwater fish — domestic supply quantity in Djibouti peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.

That places Djibouti 139th out of 164 countries with data for 2023, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near Djibouti

  1. 139 Tuvalu 0 1000 t compare
  2. 139 Nauru, Republic of 0 1000 t compare
  3. 139 Marshall Islands, Republic of the 0 1000 t compare
  4. 139 Tonga 0 1000 t compare
  5. 139 Kiribati 0 1000 t compare
  6. 139 Guinea-Bissau 0 1000 t compare
  7. 139 Comoros, Union of the 0 1000 t compare
  8. 139 São Tomé and Príncipe, Democratic Republic of 0 1000 t compare
  9. 139 Mongolia 0 1000 t compare
  10. 139 St. Kitts and Nevis 0 1000 t compare
  11. 139 Solomon Islands 0 1000 t compare
  12. 139 Libya 0 1000 t compare
  13. 139 Vanuatu 0 1000 t compare
  14. 139 St. Vincent and the Grenadines 0 1000 t compare
  15. 139 Eswatini, Kingdom of 0 1000 t compare
  16. 139 Guyana 0 1000 t compare
  17. 139 Samoa 0 1000 t compare
  18. 139 Grenada 0 1000 t compare
  19. 139 Seychelles 0 1000 t compare
  20. 139 St. Lucia 0 1000 t compare
  21. 139 New Caledonia 0 1000 t compare
  22. 139 Antigua and Barbuda 0 1000 t compare
  23. 139 Belize 0 1000 t compare
  24. 139 Botswana 0 1000 t compare
  25. 139 Fiji, Republic of 0 1000 t compare

See the full ranking of 213 places →

More environment data for Djibouti

All data for Djibouti →

Frequently asked questions

What is freshwater fish — domestic supply quantity in Djibouti?
Freshwater fish — domestic supply quantity in Djibouti was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest freshwater fish — domestic supply quantity recorded in Djibouti?
The highest recorded value was 0 1000 t in 2010.
What is the lowest freshwater fish — domestic supply quantity recorded in Djibouti?
The lowest recorded value was 0 1000 t in 2010.
How does Djibouti rank for freshwater fish — domestic supply quantity?
Djibouti ranks 139th out of 164 countries with data for 2023.
Where does this Djibouti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Freshwater Fish — Domestic supply quantity in Djibouti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://environment.statizoid.com/stat/freshwater-fish-domestic-supply-quantity/djibouti/

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About this data

Indicator
Freshwater Fish — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.