Freshwater Fish — Food supply in Bahrain
Bahrain: Freshwater Fish — Food supply was 10.43 kcal/cap/d in 2023. ▼ Falling
Freshwater Fish — Food supply in Bahrain, 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, freshwater fish — food supply in Bahrain stood at 10.43 kcal/cap/d. That is the lowest value across all 5 years on record.
The figure is down 2.3% on the previous year and down 5.4% over five years.
That places Bahrain 30th out of 164 countries with data for 2023, putting it in the top quarter.
Freshwater Fish — Food supply in Bahrain, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2019 | 11.02 kcal/cap/d | — |
| 2020 | 11.04 kcal/cap/d | +0.2% |
| 2021 | 10.9 kcal/cap/d | -1.3% |
| 2022 | 10.68 kcal/cap/d | -2.0% |
| 2023 | 10.43 kcal/cap/d | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 11.02 kcal/cap/d | 11.02 kcal/cap/d | 11.02 kcal/cap/d | 1 |
| 2020s | 10.76 kcal/cap/d | 10.43 kcal/cap/d | 11.04 kcal/cap/d | 4 |
Countries ranked near Bahrain
- 27 Belgium 11.23 kcal/cap/d compare
- 28 Costa Rica 11.16 kcal/cap/d compare
- 29 Ghana 10.9 kcal/cap/d compare
- 31 Canada 10.41 kcal/cap/d compare
- 32 Uzbekistan 10.38 kcal/cap/d compare
- 33 United Arab Emirates 10.24 kcal/cap/d compare
More environment data for Bahrain
- Historical exposure to drought — Land soil moisture anomaly -43.7 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.397 °C (2025)
- Temperature change 1.82 °C (2025)
- Newsprint — Import quantity, gaps filled 111 t (2024)
- Newsprint — Import quantity, annual growth rate -81.62 % change on previous year (2024)
- Newsprint — Import value, gaps filled 233 1000 USD (2024)
- Newsprint — Import value, annual growth rate -51.86 % change on previous year (2024)
- Printing and writing papers — Import quantity, annual growth rate 22.27 % change on previous year (2024)
- Printing and writing papers — Import quantity, per capita 0.0098 t per person (2024)
Frequently asked questions
- What is freshwater fish — food supply in Bahrain?
- Freshwater fish — food supply in Bahrain was 10.43 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — food supply recorded in Bahrain?
- The highest recorded value was 11.04 kcal/cap/d in 2020.
- What is the lowest freshwater fish — food supply recorded in Bahrain?
- The lowest recorded value was 10.43 kcal/cap/d in 2023.
- How does Bahrain rank for freshwater fish — food supply?
- Bahrain ranks 30th out of 164 countries with data for 2023.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.