Freshwater Fish — Food supply quantity in Poland

Poland: Freshwater Fish — Food supply quantity was 0.91 kg/cap in 2023. ▼ Falling

Latest (2023)
0.91 kg/cap
Change on year
down 1.1%
World rank
119th
of 164 countries
All-time high
2.74 kg/cap
in 2010
All-time low
0.88 kg/cap
in 2018
Years of data
14
2010–2023

Freshwater Fish — Food supply quantity in Poland, 2010–2023

11.522.52010201620232010: 2.7 kg/cap2011: 2.2 kg/cap2012: 1.9 kg/cap2013: 2 kg/cap2014: 2.3 kg/cap2015: 1.8 kg/cap2016: 1.6 kg/cap2017: 1.5 kg/cap2018: 0.88 kg/cap2019: 0.92 kg/cap2020: 0.92 kg/cap2021: 0.93 kg/cap2022: 0.92 kg/cap2023: 0.91 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

In 2023, freshwater fish — food supply quantity in Poland stood at 0.91 kg/cap.

That represents a change of down 1.1% on the previous year and down 54.3% over ten years.

Over the whole period, freshwater fish — food supply quantity in Poland peaked at 2.74 kg/cap in 2010 and was at its lowest, 0.88 kg/cap, in 2018.

That places Poland 119th out of 164 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Freshwater Fish — Food supply quantity in Poland, year by year

Annual values for Freshwater Fish — Food supply quantity (kg/capita/yr) in Poland, 2010 to 2023.
Year kg/cap Change
2010 2.74 kg/cap
2011 2.21 kg/cap -19.3%
2012 1.88 kg/cap -14.9%
2013 1.99 kg/cap +5.9%
2014 2.32 kg/cap +16.6%
2015 1.75 kg/cap -24.6%
2016 1.64 kg/cap -6.3%
2017 1.49 kg/cap -9.1%
2018 0.88 kg/cap -40.9%
2019 0.92 kg/cap +4.5%
2020 0.92 kg/cap +0.0%
2021 0.93 kg/cap +1.1%
2022 0.92 kg/cap -1.1%
2023 0.91 kg/cap -1.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 1.78 kg/cap 0.88 kg/cap 2.74 kg/cap 10
2020s 0.92 kg/cap 0.91 kg/cap 0.93 kg/cap 4

Countries ranked near Poland

  1. 116 Lithuania 1.12 kg/cap compare
  2. 117 Chile 1.07 kg/cap compare
  3. 118 Bosnia and Herzegovina 0.97 kg/cap compare
  4. 120 Pakistan 0.88 kg/cap compare
  5. 121 Jordan 0.79 kg/cap compare
  6. 122 Angola 0.75 kg/cap compare

See the full ranking of 213 places →

More environment data for Poland

All data for Poland →

Frequently asked questions

What is freshwater fish — food supply quantity in Poland?
Freshwater fish — food supply quantity in Poland was 0.91 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest freshwater fish — food supply quantity recorded in Poland?
The highest recorded value was 2.74 kg/cap in 2010.
What is the lowest freshwater fish — food supply quantity recorded in Poland?
The lowest recorded value was 0.88 kg/cap in 2018.
How does Poland rank for freshwater fish — food supply quantity?
Poland ranks 119th out of 164 countries with data for 2023.
Is freshwater fish — food supply quantity rising or falling in Poland?
Over the last ten years it is down 54.3%. The long-run trend across the full record is falling.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Freshwater Fish — Food supply quantity in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://environment.statizoid.com/stat/freshwater-fish-food-supply-quantity-kg-capita-yr/poland/

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About this data

Indicator
Freshwater Fish — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.