Freshwater Fish — Food in Syria
Syria: Freshwater Fish — Food was 7 1000 t in 2023. ▼ Falling
Freshwater Fish — Food in Syria, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, freshwater fish — food in Syria stood at 7 1000 t.
The figure is down 30.0% over ten years.
Over the whole period, freshwater fish — food in Syria peaked at 12 1000 t in 2010 and was at its lowest, 6 1000 t, in 2016.
That places Syria 123rd out of 194 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Freshwater Fish — Food in Syria, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 12 1000 t | — |
| 2011 | 11 1000 t | -8.3% |
| 2012 | 12 1000 t | +9.1% |
| 2013 | 10 1000 t | -16.7% |
| 2014 | 9 1000 t | -10.0% |
| 2015 | 7 1000 t | -22.2% |
| 2016 | 6 1000 t | -14.3% |
| 2017 | 7 1000 t | +16.7% |
| 2018 | 7 1000 t | +0.0% |
| 2019 | 6 1000 t | -14.3% |
| 2020 | 7 1000 t | +16.7% |
| 2021 | 7 1000 t | +0.0% |
| 2022 | 7 1000 t | +0.0% |
| 2023 | 7 1000 t | +0.0% |
Syria compared with similar countries
- Syria's 7 1000 t is below the median for low income countries, which is 13 1000 t, 54% of the median. (15 countries reporting)
- Syria's 7 1000 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 10 1000 t, 70% of the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 8.7 1000 t | 6 1000 t | 12 1000 t | 10 |
| 2020s | 7 1000 t | 7 1000 t | 7 1000 t | 4 |
Countries ranked near Syria
- 121 Latvia 8 1000 t compare
- 121 El Salvador 8 1000 t compare
- 123 Azerbaijan 7 1000 t compare
- 123 Oman 7 1000 t compare
- 123 Syrian Arab Republic 7 1000 t compare
More environment data for Syria
- Methane (CH4) emissions (total) excluding LULUCF (Mt CO2e), annual 1.07 % change on previous year (2024)
- Methane (CH4) emissions (total) excluding LULUCF (Mt CO2e), per unit 0 Mt CO2e per US$ of GDP (2022)
- Methane (CH4) emissions (total) excluding LULUCF (Mt CO2e), per capita 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Power Industry (Energy) (Mt CO2e) -5.26 % change on previous year (2024)
- Methane (CH4) emissions from Power Industry (Energy) (Mt CO2e), per 0 Mt CO2e per US$ of GDP (2022)
- Methane (CH4) emissions from Power Industry (Energy) (Mt CO2e), per 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Transport (Energy) (Mt CO2e), annual 0.7246 % change on previous year (2024)
- Methane (CH4) emissions from Transport (Energy) (Mt CO2e), per unit 0 Mt CO2e per US$ of GDP (2022)
- Methane (CH4) emissions from Transport (Energy) (Mt CO2e), per capita 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Waste (Mt CO2e), annual growth rate 2.27 % change on previous year (2024)
Frequently asked questions
- What is freshwater fish — food in Syria?
- Freshwater fish — food in Syria was 7 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — food recorded in Syria?
- The highest recorded value was 12 1000 t in 2010.
- What is the lowest freshwater fish — food recorded in Syria?
- The lowest recorded value was 6 1000 t in 2016.
- How does Syria rank for freshwater fish — food?
- Syria ranks 123rd out of 194 countries with data for 2023.
- Is freshwater fish — food rising or falling in Syria?
- Over the last ten years it is down 30.0%. The long-run trend across the full record is falling.
- Where does this Syria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.