Freshwater Fish — Import quantity in French Polynesia
French Polynesia: Freshwater Fish — Import quantity was 1 1000 t in 2023. ◆ Volatile
Freshwater Fish — Import quantity in French Polynesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
French Polynesia recorded 1 1000 t for freshwater fish — import quantity in 2023. That is the highest value across all 14 years on record.
Over the whole period, freshwater fish — import quantity in French Polynesia peaked at 1 1000 t in 2012 and was at its lowest, 0 1000 t, in 2010.
That places French Polynesia 104th out of 181 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.1 1000 t | 0 1000 t | 1 1000 t | 10 |
| 2020s | 0.75 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near French Polynesia
- 104 Cuba 1 1000 t compare
- 104 Liberia 1 1000 t compare
- 104 Afghanistan 1 1000 t compare
- 104 Maldives 1 1000 t compare
- 104 Armenia 1 1000 t compare
- 104 Kyrgyzstan 1 1000 t compare
- 104 Niger 1 1000 t compare
- 104 Algeria 1 1000 t compare
- 104 North Macedonia 1 1000 t compare
- 104 Bosnia and Herzegovina 1 1000 t compare
- 104 Paraguay 1 1000 t compare
- 104 Bahamas 1 1000 t compare
- 104 Myanmar 1 1000 t compare
- 104 Barbados 1 1000 t compare
- 104 Iran (Islamic Republic of) 1 1000 t compare
- 104 Mozambique 1 1000 t compare
- 104 El Salvador 1 1000 t compare
- 104 Venezuela (Bolivarian Republic of) 1 1000 t compare
- 104 Senegal 1 1000 t compare
- 104 Trinidad and Tobago 1 1000 t compare
- 104 Zimbabwe 1 1000 t compare
- 104 Ecuador 1 1000 t compare
- 104 Cambodia 1 1000 t compare
- 104 Nigeria 1 1000 t compare
- 104 Polynesia 1 1000 t compare
- 104 United Republic of Tanzania 1 1000 t compare
- 104 Melanesia 1 1000 t compare
More environment data for French Polynesia
- Standard Deviation 0.27 °C (2025)
- Temperature change 0.863 °C (2025)
- Cropland — Share in Land area 7.69 % (2024)
- Country area — Area 352.1 1000 ha (2024)
- Cropland — Share in Agricultural land 94.54 % (2024)
- Cropland — Area 27.08 1000 ha (2024)
- Agricultural land — Value of agricultural production (Int. $) per Area 1,131 USD_PPP/ha (2024)
- Agriculture — Area 28.65 1000 ha (2024)
- Nutrient potash K2O (total) — Use per area of cropland 2.38 kg/ha (2024)
- Land area — Area 352.1 1000 ha (2024)
Frequently asked questions
- What is freshwater fish — import quantity in French Polynesia?
- Freshwater fish — import quantity in French Polynesia was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — import quantity recorded in French Polynesia?
- The highest recorded value was 1 1000 t in 2012.
- What is the lowest freshwater fish — import quantity recorded in French Polynesia?
- The lowest recorded value was 0 1000 t in 2010.
- How does French Polynesia rank for freshwater fish — import quantity?
- French Polynesia ranks 104th out of 181 countries with data for 2023.
- Where does this French Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.