Freshwater Fish — Protein supply quantity in Iraq

Iraq: Freshwater Fish — Protein supply quantity was 7,496 t in 2023. ▲ Rising

Latest (2023)
7,496 t
Change on year
unchanged
World rank
57th
of 194 countries
All-time high
9,731 t
in 2016
All-time low
3,876 t
in 2010
Years of data
14
2010–2023

Freshwater Fish — Protein supply quantity in Iraq, 2010–2023

02.0k4.0k6.0k8.0k10.0k2010201620232010: 3.9k t2011: 5.3k t2012: 8.6k t2013: 8.5k t2014: 8.6k t2015: 6.4k t2016: 9.7k t2017: 9.2k t2018: 8.6k t2019: 8.8k t2020: 8.3k t2021: 7.5k t2022: 7.5k t2023: 7.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, freshwater fish — protein supply quantity in Iraq stood at 7,496 t.

The figure is down 11.6% over ten years.

Over the whole period, freshwater fish — protein supply quantity in Iraq peaked at 9,731 t in 2016 and was at its lowest, 3,876 t, in 2010.

That places Iraq 57th out of 194 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Freshwater Fish — Protein supply quantity in Iraq, year by year

Annual values for Freshwater Fish — Protein supply quantity (t) in Iraq, 2010 to 2023.
Year t Change
2010 3,876 t —
2011 5,318 t +37.2%
2012 8,582 t +61.4%
2013 8,477 t -1.2%
2014 8,618 t +1.7%
2015 6,362 t -26.2%
2016 9,731 t +53.0%
2017 9,200 t -5.5%
2018 8,601 t -6.5%
2019 8,791 t +2.2%
2020 8,269 t -5.9%
2021 7,496 t -9.4%
2022 7,496 t +0.0%
2023 7,496 t +0.0%

Iraq compared with similar countries

  • Iraq's 7,496 t is above the median for upper middle income countries, which is 1,368 t, 5.5× the median. (53 countries reporting)
  • Iraq's 7,496 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 853.57 t, 8.8× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Freshwater Fish — Protein supply quantity in Iraq changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +61.4% 5,318 t 8,582 t
2016 +53.0% 6,362 t 9,731 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 7,756 t 3,876 t 9,731 t 10
2020s 7,689 t 7,496 t 8,269 t 4

Countries ranked near Iraq

  1. 54 China, Hong Kong SAR 9,581 t compare
  2. 55 Norway 8,378 t compare
  3. 56 Peru 8,073 t compare
  4. 58 Sweden 7,274 t compare
  5. 59 Finland 6,990 t compare
  6. 60 Belgium 6,314 t compare

See the full ranking of 224 places →

More environment data for Iraq

All data for Iraq →

Frequently asked questions

What is freshwater fish — protein supply quantity in Iraq?
Freshwater fish — protein supply quantity in Iraq was 7,496 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest freshwater fish — protein supply quantity recorded in Iraq?
The highest recorded value was 9,731 t in 2016.
What is the lowest freshwater fish — protein supply quantity recorded in Iraq?
The lowest recorded value was 3,876 t in 2010.
How does Iraq rank for freshwater fish — protein supply quantity?
Iraq ranks 57th out of 194 countries with data for 2023.
Is freshwater fish — protein supply quantity rising or falling in Iraq?
Over the last ten years it is down 11.6%. The long-run trend across the full record is rising.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Freshwater Fish — Protein supply quantity in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://environment.statizoid.com/stat/freshwater-fish-protein-supply-quantity-t/iraq/

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About this data

Indicator
Freshwater Fish — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,031 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.