Freshwater Fish — Seed in Cabo Verde
Cabo Verde: Freshwater Fish — Seed was 0 1000 t in 2023. ▬ Flat
Freshwater Fish — Seed in Cabo Verde, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Cabo Verde recorded 0 1000 t for freshwater fish — seed in 2023. That is the highest value across all 14 years on record.
Over the whole period, freshwater fish — seed in Cabo Verde peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
Cabo Verde ranks 1st of 60 countries on this measure, in the top 10%.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Cabo Verde
- 1 Tonga 0 1000 t compare
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- 1 Estonia 0 1000 t compare
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- 1 Lithuania 0 1000 t compare
- 1 Finland 0 1000 t compare
- 1 Belarus 0 1000 t compare
- 1 Myanmar 0 1000 t compare
- 1 Chile 0 1000 t compare
- 1 Latvia 0 1000 t compare
- 1 Antigua and Barbuda 0 1000 t compare
- 1 Norway 0 1000 t compare
- 1 Panama 0 1000 t compare
- 1 Ireland 0 1000 t compare
- 1 El Salvador 0 1000 t compare
- 1 Belize 0 1000 t compare
- 1 Mauritius 0 1000 t compare
- 1 Belgium 0 1000 t compare
- 1 Netherlands (Kingdom of the) 0 1000 t compare
- 1 United Arab Emirates 0 1000 t compare
- 1 Denmark 0 1000 t compare
- 1 Poland 0 1000 t compare
- 1 United Kingdom of Great Britain and Northern Ireland 0 1000 t compare
- 1 New Zealand 0 1000 t compare
- 1 Sweden 0 1000 t compare
- 1 Ecuador 0 1000 t compare
- 1 China, Taiwan Province of 0 1000 t compare
- 1 France 0 1000 t compare
- 1 Polynesia 0 1000 t compare
- 1 Pakistan 0 1000 t compare
- 1 Germany 0 1000 t compare
- 1 Italy 0 1000 t compare
- 1 Costa Rica 0 1000 t compare
- 1 Honduras 0 1000 t compare
- 1 Peru 0 1000 t compare
- 1 United Republic of Tanzania 0 1000 t compare
- 1 Thailand 0 1000 t compare
- 1 Mexico 0 1000 t compare
- 1 Australia and New Zealand 0 1000 t compare
- 1 Melanesia 0 1000 t compare
- 1 China 0 1000 t compare
- 1 Caribbean 0 1000 t compare
More environment data for Cabo Verde
- Temperature change 1.65 °C (2025)
- Standard Deviation 0.422 °C (2025)
- Arable land — Area 72.43 1000 ha (2024)
- Cropland — Share in Land area 18.59 % (2024)
- Cropland — Area per capita 0.14 ha/cap (2024)
- Permanent crops — Area 2.47 1000 ha (2024)
- Permanent meadows and pastures — Area 25 1000 ha (2024)
- Permanent crops — Share in Agricultural land 2.48 % (2024)
- Country area — Area 403 1000 ha (2024)
- Arable land — Share in Agricultural land 72.5 % (2024)
Frequently asked questions
- What is freshwater fish — seed in Cabo Verde?
- Freshwater fish — seed in Cabo Verde was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — seed recorded in Cabo Verde?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest freshwater fish — seed recorded in Cabo Verde?
- The lowest recorded value was 0 1000 t in 2010.
- How does Cabo Verde rank for freshwater fish — seed?
- Cabo Verde ranks 1st out of 60 countries with data for 2023.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Seed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.