Level of water stress: freshwater withdrawal as a proportion of in Guinea-Bissau

Guinea-Bissau: Level of water stress: freshwater withdrawal as a proportion of was 1.5 in 2022. ▲ Rising

Latest (2022)
1.5
Change on year
unchanged
World rank
158th
of 178 countries
All-time high
1.5
in 1996
All-time low
0.1419
in 1991
Years of data
32
1991–2022

Level of water stress: freshwater withdrawal as a proportion of in Guinea-Bissau, 1991–2022

00.511.51991200620221991: 0.1421992: 0.4131993: 0.6831994: 0.9541995: 1.21996: 1.51997: 1.51998: 1.51999: 1.52000: 1.52001: 1.52002: 1.52003: 1.52004: 1.52005: 1.52006: 1.52007: 1.52008: 1.52009: 1.52010: 1.52011: 1.52012: 1.52013: 1.52014: 1.52015: 1.52016: 1.52017: 1.52018: 1.52019: 1.52020: 1.52021: 1.52022: 1.5

Source: AQUASTAT - FAO's Global Information System on Water and Agriculture, Food and Agriculture Organization of the United Nations (FAO).

Analysis

Guinea-Bissau recorded 1.5 for level of water stress: freshwater withdrawal as a proportion of in 2022. That is the highest value across all 32 years on record.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, level of water stress: freshwater withdrawal as a proportion of in Guinea-Bissau peaked at 1.5 in 1996 and was at its lowest, 0.1419, in 1991.

Guinea-Bissau ranks 158th of 178 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Level of water stress: freshwater withdrawal as a proportion of in Guinea-Bissau, year by year

Annual values for Level of water stress: freshwater withdrawal as a proportion of available freshwater resources in Guinea-Bissau, 1991 to 2022.
Year Value Change
1991 0.1419
1992 0.4127 +190.8%
1993 0.6834 +65.6%
1994 0.9542 +39.6%
1995 1.22 +28.4%
1996 1.5 +22.1%
1997 1.5 +0.0%
1998 1.5 +0.0%
1999 1.5 +0.0%
2000 1.5 +0.0%
2001 1.5 +0.0%
2002 1.5 +0.0%
2003 1.5 +0.0%
2004 1.5 +0.0%
2005 1.5 +0.0%
2006 1.5 +0.0%
2007 1.5 +0.0%
2008 1.5 +0.0%
2009 1.5 +0.0%
2010 1.5 +0.0%
2011 1.5 +0.0%
2012 1.5 +0.0%
2013 1.5 +0.0%
2014 1.5 +0.0%
2015 1.5 +0.0%
2016 1.5 +0.0%
2017 1.5 +0.0%
2018 1.5 +0.0%
2019 1.5 +0.0%
2020 1.5 +0.0%
2021 1.5 +0.0%
2022 1.5 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.04 0.1419 1.5 9
2000s 1.5 1.5 1.5 10
2010s 1.5 1.5 1.5 10
2020s 1.5 1.5 1.5 3

Countries ranked near Guinea-Bissau

  1. 155 Cameroon 1.56 compare
  2. 156 Croatia 1.51 compare
  3. 157 Brazil 1.5 compare
  4. 159 Bhutan 1.41 compare
  5. 160 Guinea 1.37 compare
  6. 161 Belize 1.26 compare

See the full ranking of 178 places →

More environment data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is level of water stress: freshwater withdrawal as a proportion of in Guinea-Bissau?
Level of water stress: freshwater withdrawal as a proportion of in Guinea-Bissau was 1.5 in 2022, according to AQUASTAT - FAO's Global Information System on Water and Agriculture, Food and Agriculture Organization of the United Nations (FAO).
What is the highest level of water stress: freshwater withdrawal as a proportion of recorded in Guinea-Bissau?
The highest recorded value was 1.5 in 1996.
What is the lowest level of water stress: freshwater withdrawal as a proportion of recorded in Guinea-Bissau?
The lowest recorded value was 0.1419 in 1991.
How does Guinea-Bissau rank for level of water stress: freshwater withdrawal as a proportion of?
Guinea-Bissau ranks 158th out of 178 countries with data for 2022.
Is level of water stress: freshwater withdrawal as a proportion of rising or falling in Guinea-Bissau?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Guinea-Bissau data come from?
The figures come from AQUASTAT - FAO's Global Information System on Water and Agriculture, Food and Agriculture Organization of the United Nations (FAO), published as part of Level of water stress: freshwater withdrawal as a proportion of available freshwater resources. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

Share, cite or embed this page

Cite this page

Level of water stress: freshwater withdrawal as a proportion of in Guinea-Bissau. Statizoid, drawing on AQUASTAT - FAO's Global Information System on Water and Agriculture, Food and Agriculture Organization of the United Nations (FAO). Retrieved 11 September 2026, from https://environment.statizoid.com/stat/level-of-water-stress-freshwater-withdrawal-as-a-proportion-of-available-freshwater/guinea-bissau/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY 4.0 (World Bank Open Data); please keep the attribution.

<a href="https://environment.statizoid.com/stat/level-of-water-stress-freshwater-withdrawal-as-a-proportion-of-available-freshwater/guinea-bissau/">Level of water stress: freshwater withdrawal as a proportion of in Guinea-Bissau</a> — Statizoid

About this data

Indicator
Level of water stress: freshwater withdrawal as a proportion of available freshwater resources
Source
AQUASTAT - FAO's Global Information System on Water and Agriculture, Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
178 places, 6,200 data points, 1962–2022
Last refreshed

The level of water stress: freshwater withdrawal as a proportion of available freshwater resources is the ratio between total freshwater withdrawn by all major sectors and total renewable freshwater resources, after taking into account environmental water requirements. Main sectors, as defined by ISIC standards, include agriculture; forestry and fishing; manufacturing; electricity industry; and services. This indicator is also known as water withdrawal intensity.