Percentage of graduates from tertiary education graduating from in Samoa
Samoa: Percentage of graduates from tertiary education graduating from was 11.1 % in 2023. ◆ Volatile
Percentage of graduates from tertiary education graduating from in Samoa, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for percentage of graduates from tertiary education graduating from in Samoa is 11.1 %, measured in 2023.
Compared with earlier readings it is up 52.1% over five years.
Over the whole period, percentage of graduates from tertiary education graduating from in Samoa peaked at 12.12 % in 2000 and was at its lowest, 0 %, in 2017.
Samoa ranks 1st of 113 countries on this measure, in the top 10%.
Percentage of graduates from tertiary education graduating from in Samoa, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 12.12 % | — |
| 2017 | 0 % | -100.0% |
| 2018 | 7.3 % | — |
| 2019 | 4.98 % | -31.8% |
| 2020 | 3.67 % | -26.3% |
| 2021 | 0 % | -100.0% |
| 2023 | 11.1 % | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 12.12 % | 12.12 % | 12.12 % | 1 |
| 2010s | 4.09 % | 0 % | 7.3 % | 3 |
| 2020s | 4.92 % | 0 % | 11.1 % | 3 |
Countries ranked near Samoa
- 1 Lao People's Democratic Republic 7.77 % compare
- 2 Ethiopia 10.56 % compare
- 2 Viet Nam 4.6 % compare
- 3 Eritrea 10.23 % compare
- 3 United Republic of Tanzania 3.13 % compare
- 4 Republic of Moldova 2.62 % compare
- 4 Ukraine 8.01 % compare
More environment data for Samoa
- Historical exposure to drought — Land soil moisture anomaly 0.3482 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly 0.3183 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.23 °C (2025)
- Temperature change 0.919 °C (2025)
- Sawlogs and veneer logs — Production, annual growth rate 0 % change on previous year (2024)
- Sawlogs and veneer logs, non-coniferous — Production, annual growth 0 % change on previous year (2024)
- Other industrial roundwood — Production, annual growth rate 0 % change on previous year (2024)
- Other industrial roundwood, non-coniferous (production) — Production 0 % change on previous year (2024)
- Wood charcoal — Production, annual growth rate 2.26 % change on previous year (2024)
Frequently asked questions
- What is percentage of graduates from tertiary education graduating from in Samoa?
- Percentage of graduates from tertiary education graduating from in Samoa was 11.1 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest percentage of graduates from tertiary education graduating from recorded in Samoa?
- The highest recorded value was 12.12 % in 2000.
- What is the lowest percentage of graduates from tertiary education graduating from recorded in Samoa?
- The lowest recorded value was 0 % in 2017.
- How does Samoa rank for percentage of graduates from tertiary education graduating from?
- Samoa ranks 1st out of 113 countries with data for 2023.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of graduates from tertiary education graduating from Agriculture, Forestry, Fisheries and Veterinary programmes — Value — Male — All age ranges or no breakdown by age — National. Statizoid updates them automatically from the source API.
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About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.