Percentage of population using at least basic drinking water services in Guatemala
Guatemala: Percentage of population using at least basic drinking water services was 93 % in 2024. ▲ Rising
Percentage of population using at least basic drinking water services in Guatemala, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for percentage of population using at least basic drinking water services in Guatemala is 93 %, measured in 2024. That is the highest value across all 25 years on record.
The figure is up 2.2% over ten years.
Over the whole period, percentage of population using at least basic drinking water services in Guatemala peaked at 93 % in 2022 and was at its lowest, 88 %, in 2000.
That places Guatemala 126th out of 201 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 25 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 88.7 % | 88 % | 90 % | 10 |
| 2010s | 91 % | 90 % | 92 % | 10 |
| 2020s | 92.6 % | 92 % | 93 % | 5 |
Countries ranked near Guatemala
- 126 Bolivia (Plurinational State of) 93 % compare
- 126 Lebanon 93 % compare
- 126 Oman 93 % compare
- 126 Republic of Moldova 93 % compare
- 126 Venezuela (Bolivarian Republic of) 93 % compare
More environment data for Guatemala
- Land area equipped for irrigation — Share in Cropland 11.05 % (2024)
- Land area equipped for irrigation — Area 338 1000 ha (2024)
- Inland waters — Area 172.9 1000 ha (2024)
- Permanent meadows and pastures — Share in Land area 17.5 % (2024)
- Permanent meadows and pastures — Share in Agricultural land 38 % (2024)
- Permanent meadows and pastures — Area 1,875 1000 ha (2024)
- Permanent crops — Share in Agricultural land 23.98 % (2024)
- Permanent crops — Area 1,183 1000 ha (2024)
- Arable land — Share in Agricultural land 38.02 % (2024)
- Arable land — Area 1,876 1000 ha (2024)
Frequently asked questions
- What is percentage of population using at least basic drinking water services in Guatemala?
- Percentage of population using at least basic drinking water services in Guatemala was 93 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest percentage of population using at least basic drinking water services recorded in Guatemala?
- The highest recorded value was 93 % in 2022.
- What is the lowest percentage of population using at least basic drinking water services recorded in Guatemala?
- The lowest recorded value was 88 % in 2000.
- How does Guatemala rank for percentage of population using at least basic drinking water services?
- Guatemala ranks 126th out of 201 countries with data for 2024.
- Is percentage of population using at least basic drinking water services rising or falling in Guatemala?
- Over the last ten years it is up 2.2%. The long-run trend across the full record is rising.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using at least basic drinking water services (percent) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.