Percentage of population using at least basic drinking water services in Togo
Togo: Percentage of population using at least basic drinking water services was 65 % in 2024. ▲ Rising
Percentage of population using at least basic drinking water services in Togo, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2024, percentage of population using at least basic drinking water services in Togo stood at 65 %. That is the highest value across all 25 years on record.
That represents a change of up 1.6% on the previous year and up 10.2% over ten years.
Over the whole period, percentage of population using at least basic drinking water services in Togo peaked at 65 % in 2024 and was at its lowest, 46 %, in 2000.
Togo ranks 186th of 201 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 25 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 51.1 % | 46 % | 55 % | 10 |
| 2010s | 59.2 % | 56 % | 62 % | 10 |
| 2020s | 63.2 % | 62 % | 65 % | 5 |
Countries ranked near Togo
- 184 Burundi 66 % compare
- 184 Kenya 66 % compare
- 186 Equatorial Guinea 65 % compare
- 186 Sudan 65 % compare
- 186 United Republic of Tanzania 65 % compare
More environment data for Togo
- Land area equipped for irrigation — Share in Cropland 0.29 % (2024)
- Land area equipped for irrigation — Area 7.86 1000 ha (2024)
- Inland waters — Area 240 1000 ha (2024)
- Permanent meadows and pastures — Share in Land area 18.39 % (2024)
- Permanent meadows and pastures — Share in Agricultural land 26.62 % (2024)
- Permanent meadows and pastures — Area 1,000 1000 ha (2024)
- Permanent crops — Share in Agricultural land 2.85 % (2024)
- Permanent crops — Area 107.06 1000 ha (2024)
- Arable land — Share in Agricultural land 70.53 % (2024)
- Arable land — Area 2,650 1000 ha (2024)
Frequently asked questions
- What is percentage of population using at least basic drinking water services in Togo?
- Percentage of population using at least basic drinking water services in Togo was 65 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest percentage of population using at least basic drinking water services recorded in Togo?
- The highest recorded value was 65 % in 2024.
- What is the lowest percentage of population using at least basic drinking water services recorded in Togo?
- The lowest recorded value was 46 % in 2000.
- How does Togo rank for percentage of population using at least basic drinking water services?
- Togo ranks 186th out of 201 countries with data for 2024.
- Is percentage of population using at least basic drinking water services rising or falling in Togo?
- Over the last ten years it is up 10.2%. The long-run trend across the full record is rising.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using at least basic drinking water services (percent) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.