Percentage of population using safely managed drinking water services in Congo

Congo: Percentage of population using safely managed drinking water services was 46 % in 2021. β–² Rising

Latest (2021)
46 %
Change on year
unchanged
World rank
106th
of 141 countries
All-time high
46 %
in 2019
All-time low
28 %
in 2000
Years of data
22
2000–2021

Percentage of population using safely managed drinking water services in Congo, 2000–2021

010203040502000201020212000: 28 %2001: 28 %2002: 28 %2003: 28 %2004: 30 %2005: 32 %2006: 33 %2007: 35 %2008: 36 %2009: 38 %2010: 40 %2011: 42 %2012: 42 %2013: 43 %2014: 44 %2015: 44 %2016: 45 %2017: 45 %2018: 45 %2019: 46 %2020: 46 %2021: 46 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2021, percentage of population using safely managed drinking water services in Congo stood at 46 %. That is the highest value across all 22 years on record.

The figure is up 9.5% over ten years.

Over the whole period, percentage of population using safely managed drinking water services in Congo peaked at 46 % in 2019 and was at its lowest, 28 %, in 2000.

Congo ranks 106th of 141 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 22 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 31.6 % 28 % 38 % 10
2010s 43.6 % 40 % 46 % 10
2020s 46 % 46 % 46 % 2

Countries ranked near Congo

  1. 105 Sri Lanka 47 % compare
  2. 107 Dominican Republic 45 % compare
  3. 107 Pakistan 45 % compare
  4. 109 Ghana 43 % compare
  5. 109 Mexico 43 % compare
  6. 109 Mongolia 43 % compare

See the full ranking of 172 places β†’

More environment data for Congo

All data for Congo β†’

Frequently asked questions

What is percentage of population using safely managed drinking water services in Congo?
Percentage of population using safely managed drinking water services in Congo was 46 % in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest percentage of population using safely managed drinking water services recorded in Congo?
The highest recorded value was 46 % in 2019.
What is the lowest percentage of population using safely managed drinking water services recorded in Congo?
The lowest recorded value was 28 % in 2000.
How does Congo rank for percentage of population using safely managed drinking water services?
Congo ranks 106th out of 141 countries with data for 2021.
Is percentage of population using safely managed drinking water services rising or falling in Congo?
Over the last ten years it is up 9.5%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using safely managed drinking water services (percent) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Percentage of population using safely managed drinking water services (percent) β€” Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
172 places, 4,261 data points, 2000–2024
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.