Percentage of population using safely managed drinking water services in Morocco
Morocco: Percentage of population using safely managed drinking water services was 80 % in 2024. ▲ Rising
Percentage of population using safely managed drinking water services in Morocco, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2024, percentage of population using safely managed drinking water services in Morocco stood at 80 %. That is the highest value across all 25 years on record.
The figure is up 1.3% on the previous year and up 31.1% over ten years.
Over the whole period, percentage of population using safely managed drinking water services in Morocco peaked at 80 % in 2024 and was at its lowest, 41 %, in 2000.
Morocco ranks 67th of 141 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 25 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 44.5 % | 41 % | 51 % | 10 |
| 2010s | 62 % | 53 % | 71 % | 10 |
| 2020s | 77.2 % | 73 % | 80 % | 5 |
Countries ranked near Morocco
- 65 North Macedonia 81 % compare
- 65 Palestine 81 % compare
- 67 Costa Rica 80 % compare
- 69 Egypt 79 % compare
- 70 India 76 % compare
- 70 Republic of Moldova 76 % compare
- 70 Russian Federation 76 % compare
More environment data for Morocco
- Land area equipped for irrigation — Share in Cropland 21.85 % (2024)
- Land area equipped for irrigation — Area 1,967 1000 ha (2024)
- Inland waters — Area 25 1000 ha (2024)
- Permanent meadows and pastures — Share in Land area 47.05 % (2024)
- Permanent meadows and pastures — Share in Agricultural land 70 % (2024)
- Permanent meadows and pastures — Area 21,000 1000 ha (2024)
- Permanent crops — Share in Agricultural land 6.44 % (2024)
- Permanent crops — Area 1,932 1000 ha (2024)
- Arable land — Share in Agricultural land 23.56 % (2024)
- Arable land — Area 7,068 1000 ha (2024)
Frequently asked questions
- What is percentage of population using safely managed drinking water services in Morocco?
- Percentage of population using safely managed drinking water services in Morocco was 80 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest percentage of population using safely managed drinking water services recorded in Morocco?
- The highest recorded value was 80 % in 2024.
- What is the lowest percentage of population using safely managed drinking water services recorded in Morocco?
- The lowest recorded value was 41 % in 2000.
- How does Morocco rank for percentage of population using safely managed drinking water services?
- Morocco ranks 67th out of 141 countries with data for 2024.
- Is percentage of population using safely managed drinking water services rising or falling in Morocco?
- Over the last ten years it is up 31.1%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using safely managed drinking water services (percent) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.