Percentage of population using safely managed drinking water services in Serbia
Serbia: Percentage of population using safely managed drinking water services was 75 % in 2024. β¬ Flat
Percentage of population using safely managed drinking water services in Serbia, 2000β2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for percentage of population using safely managed drinking water services in Serbia is 75 %, measured in 2024. That is the highest value across all 25 years on record.
The figure is unchanged over ten years.
Over the whole period, percentage of population using safely managed drinking water services in Serbia peaked at 75 % in 2005 and was at its lowest, 74 %, in 2000.
That places Serbia 71st out of 132 countries with data for 2024, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 74.5 % | 74 % | 75 % | 10 |
| 2010s | 75 % | 75 % | 75 % | 10 |
| 2020s | 75 % | 75 % | 75 % | 5 |
Countries ranked near Serbia
More environment data for Serbia
- Historical exposure to drought β Land soil moisture anomaly -4.51 Percentage change (2025)
- Historical exposure to drought β Cropland soil moisture anomaly -4.72 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.594 Β°C (2025)
- Temperature change 2.12 Β°C (2025)
- Other paper and paperboard, not elsewhere specified β Import 0 % change on previous year (2024)
- Other paper and paperboard, not elsewhere specified β Import 0.0009 t per person (2024)
- Exposure to drought β Land soil moisture anomaly -7.32 Percentage change (2024)
- Exposure to drought β Cropland soil moisture anomaly -12.53 Percentage change (2024)
- Other paper and paperboard, not elsewhere specified β Import value 1.47 % change on previous year (2024)
Frequently asked questions
- What is percentage of population using safely managed drinking water services in Serbia?
- Percentage of population using safely managed drinking water services in Serbia was 75 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest percentage of population using safely managed drinking water services recorded in Serbia?
- The highest recorded value was 75 % in 2005.
- What is the lowest percentage of population using safely managed drinking water services recorded in Serbia?
- The lowest recorded value was 74 % in 2000.
- How does Serbia rank for percentage of population using safely managed drinking water services?
- Serbia ranks 71st out of 132 countries with data for 2024.
- Is percentage of population using safely managed drinking water services rising or falling in Serbia?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using safely managed drinking water services (percent) β Value. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.