Percentage of population using safely managed drinking water services in Tonga

Tonga: Percentage of population using safely managed drinking water services was 30 % in 2024. β–¬ Flat

Latest (2024)
30 %
Change on year
unchanged
World rank
120th
of 141 countries
All-time high
30 %
in 2011
All-time low
29 %
in 2000
Years of data
25
2000–2024

Percentage of population using safely managed drinking water services in Tonga, 2000–2024

01020302000201220242000: 29 %2001: 29 %2002: 29 %2003: 29 %2004: 29 %2005: 29 %2006: 29 %2007: 29 %2008: 29 %2009: 29 %2010: 29 %2011: 30 %2012: 30 %2013: 30 %2014: 30 %2015: 30 %2016: 30 %2017: 30 %2018: 30 %2019: 30 %2020: 30 %2021: 30 %2022: 30 %2023: 30 %2024: 30 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2024, percentage of population using safely managed drinking water services in Tonga stood at 30 %. That is the highest value across all 25 years on record.

The figure is unchanged over ten years.

Over the whole period, percentage of population using safely managed drinking water services in Tonga peaked at 30 % in 2011 and was at its lowest, 29 %, in 2000.

Tonga ranks 120th of 141 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2000s 29 % 29 % 29 % 10
2010s 29.9 % 29 % 30 % 10
2020s 30 % 30 % 30 % 5

Countries ranked near Tonga

  1. 117 Afghanistan 31 % compare
  2. 117 Lesotho 31 % compare
  3. 117 United Republic of Tanzania 31 % compare
  4. 120 Cambodia 30 % compare
  5. 120 Indonesia 30 % compare
  6. 120 Nigeria 30 % compare

See the full ranking of 172 places β†’

More environment data for Tonga

All data for Tonga β†’

Frequently asked questions

What is percentage of population using safely managed drinking water services in Tonga?
Percentage of population using safely managed drinking water services in Tonga was 30 % in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest percentage of population using safely managed drinking water services recorded in Tonga?
The highest recorded value was 30 % in 2011.
What is the lowest percentage of population using safely managed drinking water services recorded in Tonga?
The lowest recorded value was 29 % in 2000.
How does Tonga rank for percentage of population using safely managed drinking water services?
Tonga ranks 120th out of 141 countries with data for 2024.
Is percentage of population using safely managed drinking water services rising or falling in Tonga?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Tonga data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using safely managed drinking water services (percent) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Percentage of population using safely managed drinking water services (percent) β€” Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
172 places, 4,261 data points, 2000–2024
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.