Watermelons — Area harvested in Africa

Africa: Watermelons — Area harvested was 348,639 ha in 2024. ▲ Rising

Latest (2024)
348,639 ha
Change on year
down 1.8%
Rank
5th
of 28 groups
All-time high
354,983 ha
in 2023
All-time low
64,822 ha
in 1961
Years of data
64
1961–2024

Watermelons — Area harvested in Africa, 1961–2024

100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, watermelons — area harvested in Africa stood at 348,639 ha.

Compared with earlier readings it is down 1.8% on the previous year and up 48.0% over ten years.

Over the whole period, watermelons — area harvested in Africa peaked at 354,983 ha in 2023 and was at its lowest, 64,822 ha, in 1961.

That places Africa 5th out of 28 groups with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Watermelons — Area harvested in Africa, year by year

Annual values for Watermelons — Area harvested in Africa, 1961 to 2024.
Year ha Change
1961 64,822 ha —
1962 73,383 ha +13.2%
1963 72,989 ha -0.5%
1964 74,719 ha +2.4%
1965 86,988 ha +16.4%
1966 85,091 ha -2.2%
1967 79,641 ha -6.4%
1968 83,617 ha +5.0%
1969 88,527 ha +5.9%
1970 93,547 ha +5.7%
1971 97,016 ha +3.7%
1972 101,089 ha +4.2%
1973 106,358 ha +5.2%
1974 110,474 ha +3.9%
1975 112,710 ha +2.0%
1976 120,877 ha +7.2%
1977 118,099 ha -2.3%
1978 119,878 ha +1.5%
1979 127,041 ha +6.0%
1980 127,550 ha +0.4%
1981 121,242 ha -4.9%
1982 119,606 ha -1.3%
1983 117,232 ha -2.0%
1984 128,250 ha +9.4%
1985 149,230 ha +16.4%
1986 161,000 ha +7.9%
1987 155,490 ha -3.4%
1988 150,972 ha -2.9%
1989 150,380 ha -0.4%
1990 163,397 ha +8.7%
1991 163,094 ha -0.2%
1992 148,151 ha -9.2%
1993 146,414 ha -1.2%
1994 153,833 ha +5.1%
1995 169,817 ha +10.4%
1996 161,861 ha -4.7%
1997 190,222 ha +17.5%
1998 185,516 ha -2.5%
1999 208,649 ha +12.5%
2000 202,109 ha -3.1%
2001 177,634 ha -12.1%
2002 195,534 ha +10.1%
2003 223,302 ha +14.2%
2004 235,312 ha +5.4%
2005 231,371 ha -1.7%
2006 223,292 ha -3.5%
2007 211,645 ha -5.2%
2008 203,477 ha -3.9%
2009 229,873 ha +13.0%
2010 227,252 ha -1.1%
2011 208,049 ha -8.5%
2012 229,553 ha +10.3%
2013 219,445 ha -4.4%
2014 235,534 ha +7.3%
2015 250,220 ha +6.2%
2016 279,001 ha +11.5%
2017 245,481 ha -12.0%
2018 320,731 ha +30.7%
2019 331,242 ha +3.3%
2020 350,613 ha +5.8%
2021 347,075 ha -1.0%
2022 349,423 ha +0.7%
2023 354,983 ha +1.6%
2024 348,639 ha -1.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 78,864 ha 64,822 ha 88,527 ha 9
1970s 110,709 ha 93,547 ha 127,041 ha 10
1980s 138,095 ha 117,232 ha 161,000 ha 10
1990s 169,095 ha 146,414 ha 208,649 ha 10
2000s 213,355 ha 177,634 ha 235,312 ha 10
2010s 254,651 ha 208,049 ha 331,242 ha 10
2020s 350,147 ha 347,075 ha 354,983 ha 5

Countries ranked near Africa

  1. 2 China, mainland 1.45 million ha compare
  2. 3 Türkiye 63,267 ha compare
  3. 3 USSR 480,000 ha compare
  4. 4 India 127,811 ha compare
  5. 4 Iran (Islamic Republic of) 56,048 ha compare
  6. 5 Russian Federation 106,017 ha compare
  7. 5 Viet Nam 48,155 ha compare
  8. 6 Senegal 92,607 ha compare
  9. 6 Syrian Arab Republic 38,781 ha compare
  10. 7 Brazil 83,288 ha compare
  11. 8 Afghanistan 76,004 ha compare
  12. 8 Melanesia 18,464 ha compare

See the full ranking of 175 places →

More environment data for Africa

All data for Africa →

Frequently asked questions

What is watermelons — area harvested in Africa?
Watermelons — area harvested in Africa was 348,639 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — area harvested recorded in Africa?
The highest recorded value was 354,983 ha in 2023.
What is the lowest watermelons — area harvested recorded in Africa?
The lowest recorded value was 64,822 ha in 1961.
How does Africa rank for watermelons — area harvested?
Africa ranks 5th out of 28 groups with data for 2024.
Is watermelons — area harvested rising or falling in Africa?
Over the last ten years it is up 48.0%. The long-run trend across the full record is rising.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Area harvested. Statizoid updates them automatically from the source API.

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Watermelons — Area harvested in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/stat/watermelons-area-harvested/africa/

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About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.