Watermelons — Area harvested in Guinea
Guinea: Watermelons — Area harvested was 6,023 ha in 2024. ▲ Rising
Watermelons — Area harvested in Guinea, 2015–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Guinea recorded 6,023 ha for watermelons — area harvested in 2024. That is the highest value across all 10 years on record.
The figure is up 2.6% on the previous year and up 62.8% over ten years.
Over the whole period, watermelons — area harvested in Guinea peaked at 6,023 ha in 2024 and was at its lowest, 3,700 ha, in 2015.
Guinea ranks 47th of 131 countries on this measure, in the middle of the range.
Watermelons — Area harvested in Guinea, year by year
| Year | ha | Change |
|---|---|---|
| 2015 | 3,700 ha | — |
| 2016 | 4,000 ha | +8.1% |
| 2017 | 4,100 ha | +2.5% |
| 2018 | 4,300 ha | +4.9% |
| 2019 | 4,600 ha | +7.0% |
| 2020 | 4,800 ha | +4.3% |
| 2021 | 5,000 ha | +4.2% |
| 2022 | 5,800 ha | +16.0% |
| 2023 | 5,869 ha | +1.2% |
| 2024 | 6,023 ha | +2.6% |
Guinea compared with similar countries
- Guinea's 6,023 ha is above the median for lower middle income countries, which is 6,023 ha, 1.0× the median. (21 countries reporting)
- Guinea's 6,023 ha is above the median for Sub-Saharan Africa, which is 5,701 ha, 1.1× the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 4,140 ha | 3,700 ha | 4,600 ha | 5 |
| 2020s | 5,498 ha | 4,800 ha | 6,023 ha | 5 |
Countries ranked near Guinea
More environment data for Guinea
- Historical exposure to drought — Land soil moisture anomaly -2.88 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -2.87 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.285 °C (2025)
- Temperature change 1.36 °C (2025)
- Wood-based panels — Production, annual growth rate 0 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), annual 2.66 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per unit 0 Mt CO2e per US$ of GDP (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per capita 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), annual growth rate 2.27 % change on previous year (2024)
Frequently asked questions
- What is watermelons — area harvested in Guinea?
- Watermelons — area harvested in Guinea was 6,023 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — area harvested recorded in Guinea?
- The highest recorded value was 6,023 ha in 2024.
- What is the lowest watermelons — area harvested recorded in Guinea?
- The lowest recorded value was 3,700 ha in 2015.
- How does Guinea rank for watermelons — area harvested?
- Guinea ranks 47th out of 131 countries with data for 2024.
- Is watermelons — area harvested rising or falling in Guinea?
- Over the last ten years it is up 62.8%. The long-run trend across the full record is rising.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.