Watermelons — Gross Production Index Number in Kyrgyzstan

Kyrgyzstan: Watermelons — Gross Production Index Number was 105.38 in 2024. ▲ Rising

Latest (2024)
105.38
Change on year
up 18.6%
World rank
54th
of 109 countries
All-time high
110.99
in 2015
All-time low
18.83
in 2002
Years of data
27
1998–2024

Watermelons — Gross Production Index Number in Kyrgyzstan, 1998–2024

204060801001201998201120241998: 20.81999: 28.12000: 29.22001: 37.32002: 18.82003: 38.12004: 39.32005: 38.32006: 43.62007: 53.22008: 55.62009: 61.32010: 70.22011: 67.72012: 86.32013: 87.42014: 89.42015: 1112016: 99.62017: 103.12018: 97.42019: 98.32020: 104.32021: 86.52022: 872023: 88.82024: 105.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for watermelons — gross production index number in Kyrgyzstan is 105.38, measured in 2024.

The figure is up 18.6% on the previous year and up 17.8% over ten years.

Over the whole period, watermelons — gross production index number in Kyrgyzstan peaked at 110.99 in 2015 and was at its lowest, 18.83, in 2002.

That places Kyrgyzstan 54th out of 109 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 27 years of available data.

Watermelons — Gross Production Index Number in Kyrgyzstan, year by year

Annual values for Watermelons — Gross Production Index Number (2014-2016 = 100) in Kyrgyzstan, 1998 to 2024.
Year Value Change
1998 20.81
1999 28.06 +34.8%
2000 29.17 +4.0%
2001 37.3 +27.9%
2002 18.83 -49.5%
2003 38.1 +102.3%
2004 39.32 +3.2%
2005 38.33 -2.5%
2006 43.63 +13.8%
2007 53.19 +21.9%
2008 55.56 +4.5%
2009 61.27 +10.3%
2010 70.24 +14.6%
2011 67.69 -3.6%
2012 86.3 +27.5%
2013 87.44 +1.3%
2014 89.42 +2.3%
2015 110.99 +24.1%
2016 99.58 -10.3%
2017 103.13 +3.6%
2018 97.39 -5.6%
2019 98.31 +0.9%
2020 104.28 +6.1%
2021 86.54 -17.0%
2022 87 +0.5%
2023 88.83 +2.1%
2024 105.38 +18.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 24.43 20.81 28.06 2
2000s 41.47 18.83 61.27 10
2010s 91.05 67.69 110.99 10
2020s 94.41 86.54 105.38 5

Countries ranked near Kyrgyzstan

  1. 51 Portugal 109.51 compare
  2. 52 Croatia 105.94 compare
  3. 53 France 105.51 compare
  4. 55 Kenya 104.79 compare
  5. 56 Thailand 104.24 compare
  6. 57 Puerto Rico 104.22 compare

See the full ranking of 152 places →

More environment data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is watermelons — gross production index number in Kyrgyzstan?
Watermelons — gross production index number in Kyrgyzstan was 105.38 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — gross production index number recorded in Kyrgyzstan?
The highest recorded value was 110.99 in 2015.
What is the lowest watermelons — gross production index number recorded in Kyrgyzstan?
The lowest recorded value was 18.83 in 2002.
How does Kyrgyzstan rank for watermelons — gross production index number?
Kyrgyzstan ranks 54th out of 109 countries with data for 2024.
Is watermelons — gross production index number rising or falling in Kyrgyzstan?
Over the last ten years it is up 17.8%. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Watermelons — Gross Production Index Number in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://environment.statizoid.com/stat/watermelons-gross-production-index-number-2014-2016-100/kyrgyz-republic/

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About this data

Indicator
Watermelons — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 7,674 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.