Watermelons — Gross Production Index Number in New Caledonia
New Caledonia: Watermelons — Gross Production Index Number was 101.86 in 2024. ▲ Rising
Watermelons — Gross Production Index Number in New Caledonia, 1991–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for watermelons — gross production index number in New Caledonia is 101.86, measured in 2024.
That represents a change of up 24.1% on the previous year and up 47.2% over ten years.
Over the whole period, watermelons — gross production index number in New Caledonia peaked at 136.54 in 2020 and was at its lowest, 37.26, in 1991.
New Caledonia ranks 63rd of 109 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Watermelons — Gross Production Index Number in New Caledonia, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 37.26 | — |
| 1992 | 59.84 | +60.6% |
| 1993 | 39.44 | -34.1% |
| 1994 | 41.89 | +6.2% |
| 1995 | 52.09 | +24.3% |
| 1996 | 54.13 | +3.9% |
| 1997 | 102.81 | +89.9% |
| 1998 | 68.95 | -32.9% |
| 1999 | 41.48 | -39.8% |
| 2000 | 78.6 | +89.5% |
| 2001 | 80.64 | +2.6% |
| 2002 | 66.91 | -17.0% |
| 2003 | 90.16 | +34.7% |
| 2004 | 101.99 | +13.1% |
| 2005 | 65.28 | -36.0% |
| 2006 | 76.7 | +17.5% |
| 2007 | 64.73 | -15.6% |
| 2008 | 64.32 | -0.6% |
| 2009 | 60.38 | -6.1% |
| 2010 | 75.75 | +25.5% |
| 2011 | 66.77 | -11.9% |
| 2012 | 69.76 | +4.5% |
| 2013 | 76.97 | +10.3% |
| 2014 | 69.22 | -10.1% |
| 2015 | 128.65 | +85.9% |
| 2016 | 102.13 | -20.6% |
| 2017 | 105.67 | +3.5% |
| 2018 | 107.57 | +1.8% |
| 2019 | 111.51 | +3.7% |
| 2020 | 136.54 | +22.4% |
| 2021 | 85.68 | -37.2% |
| 2022 | 56.59 | -34.0% |
| 2023 | 82.11 | +45.1% |
| 2024 | 101.86 | +24.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 55.32 | 37.26 | 102.81 | 9 |
| 2000s | 74.97 | 60.38 | 101.99 | 10 |
| 2010s | 91.4 | 66.77 | 128.65 | 10 |
| 2020s | 92.56 | 56.59 | 136.54 | 5 |
Countries ranked near New Caledonia
More environment data for New Caledonia
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Historical exposure to drought — Land soil moisture anomaly 7.82 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly 8.33 Percentage change (2025)
- Standard Deviation 0.314 °C (2025)
- Temperature change 1.69 °C (2025)
- Nutrient potash K2O (total) — Import quantity 358 t (2024)
- Nutrient phosphate P2O5 (total) — Import quantity 333 t (2024)
- Nutrient phosphate P2O5 (total) — Use per area of cropland 51.1 kg/ha (2024)
- Nutrient phosphate P2O5 (total) — Use per capita 1.35 kg/cap (2024)
- Nutrient potash K2O (total) — Agricultural Use 528 t (2024)
Frequently asked questions
- What is watermelons — gross production index number in New Caledonia?
- Watermelons — gross production index number in New Caledonia was 101.86 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — gross production index number recorded in New Caledonia?
- The highest recorded value was 136.54 in 2020.
- What is the lowest watermelons — gross production index number recorded in New Caledonia?
- The lowest recorded value was 37.26 in 1991.
- How does New Caledonia rank for watermelons — gross production index number?
- New Caledonia ranks 63rd out of 109 countries with data for 2024.
- Is watermelons — gross production index number rising or falling in New Caledonia?
- Over the last ten years it is up 47.2%. The long-run trend across the full record is rising.
- Where does this New Caledonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.