Watermelons — Production, per capita in Antigua and Barbuda
Antigua and Barbuda: Watermelons — Production, per capita was 0.0013 t per person in 2024. ▲ Rising
Watermelons — Production, per capita in Antigua and Barbuda, 2020–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, watermelons — production, per capita in Antigua and Barbuda stood at 0.0013 t per person.
That represents a change of down 14.6% on the previous year and up 25.2% over five years.
Antigua and Barbuda ranks 87th of 116 countries on this measure, in the middle of the range.
Watermelons — Production, per capita in Antigua and Barbuda, year by year
| Year | t per person | Change |
|---|---|---|
| 2020 | 0.001 t per person | — |
| 2021 | 0.0004 t per person | -61.1% |
| 2022 | 0.0012 t per person | +194.1% |
| 2023 | 0.0015 t per person | +28.1% |
| 2024 | 0.0013 t per person | -14.6% |
Countries ranked near Antigua and Barbuda
- 84 Indonesia 0.0015 t per person compare
- 85 South Africa 0.0014 t per person compare
- 86 Solomon Islands 0.0013 t per person compare
- 88 Namibia 0.0012 t per person compare
- 89 Philippines 0.0011 t per person compare
- 90 Canada 0.001 t per person compare
More environment data for Antigua and Barbuda
- Historical exposure to drought — Land soil moisture anomaly -3.03 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.27 °C (2025)
- Temperature change 1.19 °C (2025)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), annual 2.84 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per unit 0 Mt CO2e per US$ of GDP (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per capita 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), annual growth rate -3.1 % change on previous year (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), per unit of GDP 0 Mt CO2e per US$ of GDP (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), per capita 0 Mt CO2e per person (2024)
Frequently asked questions
- What is watermelons — production, per capita in Antigua and Barbuda?
- Watermelons — production, per capita in Antigua and Barbuda was 0.0013 t per person in 2024, according to Statizoid (derived).
- What is the highest watermelons — production, per capita recorded in Antigua and Barbuda?
- The highest recorded value was 0.0015 t per person in 2023.
- What is the lowest watermelons — production, per capita recorded in Antigua and Barbuda?
- The lowest recorded value was 0.0004 t per person in 2021.
- How does Antigua and Barbuda rank for watermelons — production, per capita?
- Antigua and Barbuda ranks 87th out of 116 countries with data for 2024.
- Where does this Antigua and Barbuda data come from?
- The figures come from Statizoid (derived), published as part of Watermelons — Production, per capita. Statizoid updates them automatically from the source API.
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CSV · JSON — 5 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Watermelons — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Watermelons — Production ÷ Population, total
Computed from
- Watermelons — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Watermelons — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.