Watermelons — Production, per capita in Guyana
Guyana: Watermelons — Production, per capita was 0.037 t per person in 2024. ◆ Volatile
Watermelons — Production, per capita in Guyana, 1997–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, watermelons — production, per capita in Guyana stood at 0.037 t per person.
The figure is up 2.2% on the previous year and up 91.8% over ten years.
Over the whole period, watermelons — production, per capita in Guyana peaked at 0.0404 t per person in 2017 and was at its lowest, 0.0001 t per person, in 2000.
That places Guyana 15th out of 116 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Watermelons — Production, per capita in Guyana, year by year
| Year | t per person | Change |
|---|---|---|
| 1997 | 0.0002 t per person | — |
| 1998 | 0.0001 t per person | -16.8% |
| 1999 | 0.0004 t per person | +239.5% |
| 2000 | 0.0001 t per person | -80.6% |
| 2001 | 0.0007 t per person | +657.9% |
| 2002 | 0.0014 t per person | +120.2% |
| 2003 | 0.0014 t per person | -2.0% |
| 2004 | 0.0016 t per person | +13.3% |
| 2005 | 0.0017 t per person | +6.8% |
| 2006 | 0.0014 t per person | -15.2% |
| 2007 | 0.0015 t per person | +4.8% |
| 2008 | 0.0016 t per person | +4.7% |
| 2009 | 0.0031 t per person | +92.3% |
| 2010 | 0.0187 t per person | +510.6% |
| 2011 | 0.0047 t per person | -74.6% |
| 2012 | 0.0031 t per person | -34.2% |
| 2013 | 0.0029 t per person | -6.4% |
| 2014 | 0.0193 t per person | +560.8% |
| 2015 | 0.0336 t per person | +74.2% |
| 2016 | 0.0302 t per person | -10.3% |
| 2017 | 0.0404 t per person | +33.9% |
| 2018 | 0.0317 t per person | -21.6% |
| 2019 | 0.025 t per person | -20.9% |
| 2020 | 0.0391 t per person | +56.1% |
| 2021 | 0.0393 t per person | +0.5% |
| 2022 | 0.0395 t per person | +0.6% |
| 2023 | 0.0362 t per person | -8.3% |
| 2024 | 0.037 t per person | +2.2% |
Biggest year-on-year movements
Years where Watermelons — Production, per capita in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +657.9% | 0.0001 t per person | 0.0007 t per person |
| 2014 | +560.8% | 0.0029 t per person | 0.0193 t per person |
| 2010 | +510.6% | 0.0031 t per person | 0.0187 t per person |
| 1999 | +239.5% | 0.0001 t per person | 0.0004 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0002 t per person | 0.0001 t per person | 0.0004 t per person | 3 |
| 2000s | 0.0015 t per person | 0.0001 t per person | 0.0031 t per person | 10 |
| 2010s | 0.021 t per person | 0.0029 t per person | 0.0404 t per person | 10 |
| 2020s | 0.0382 t per person | 0.0362 t per person | 0.0395 t per person | 5 |
Countries ranked near Guyana
More environment data for Guyana
- Historical exposure to drought — Land soil moisture anomaly -2.92 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -2.55 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.299 °C (2025)
- Temperature change 1.49 °C (2025)
- Wood-based panels — Production, annual growth rate 0 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), annual 1.69 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per unit 0 Mt CO2e per US$ of GDP (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per capita 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), annual growth rate 12.75 % change on previous year (2024)
Frequently asked questions
- What is watermelons — production, per capita in Guyana?
- Watermelons — production, per capita in Guyana was 0.037 t per person in 2024, according to Statizoid (derived).
- What is the highest watermelons — production, per capita recorded in Guyana?
- The highest recorded value was 0.0404 t per person in 2017.
- What is the lowest watermelons — production, per capita recorded in Guyana?
- The lowest recorded value was 0.0001 t per person in 2000.
- How does Guyana rank for watermelons — production, per capita?
- Guyana ranks 15th out of 116 countries with data for 2024.
- Is watermelons — production, per capita rising or falling in Guyana?
- Over the last ten years it is up 91.8%. The long-run trend across the full record is volatile.
- Where does this Guyana data come from?
- The figures come from Statizoid (derived), published as part of Watermelons — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Watermelons — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Watermelons — Production ÷ Population, total
Computed from
- Watermelons — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Watermelons — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.