Watermelons — Yield in Cabo Verde
Cabo Verde: Watermelons — Yield was 25,714 kg/ha in 2024. ▲ Rising
Watermelons — Yield in Cabo Verde, 1987–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, watermelons — yield in Cabo Verde stood at 25,714 kg/ha.
The figure is up 17.6% on the previous year and up 23.8% over ten years.
Over the whole period, watermelons — yield in Cabo Verde peaked at 62,188 kg/ha in 2019 and was at its lowest, 13,158 kg/ha, in 1992.
Cabo Verde ranks 56th of 131 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 38 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 18,333 kg/ha | 15,000 kg/ha | 20,000 kg/ha | 3 |
| 1990s | 14,982 kg/ha | 13,158 kg/ha | 15,996 kg/ha | 10 |
| 2000s | 18,310 kg/ha | 15,938 kg/ha | 28,011 kg/ha | 10 |
| 2010s | 24,342 kg/ha | 17,389 kg/ha | 62,188 kg/ha | 10 |
| 2020s | 21,088 kg/ha | 17,627 kg/ha | 25,714 kg/ha | 5 |
Countries ranked near Cabo Verde
- 53 Kazakhstan 26,182 kg/ha compare
- 54 Saudi Arabia 25,731 kg/ha compare
- 55 Bosnia and Herzegovina 25,721 kg/ha compare
- 57 Viet Nam 25,663 kg/ha compare
- 58 Kyrgyzstan 25,042 kg/ha compare
- 59 Niger 24,861 kg/ha compare
More environment data for Cabo Verde
- Temperature change 1.65 °C (2025)
- Standard Deviation 0.422 °C (2025)
- Arable land — Area 72.43 1000 ha (2024)
- Cropland — Share in Land area 18.59 % (2024)
- Cropland — Area per capita 0.14 ha/cap (2024)
- Permanent crops — Area 2.47 1000 ha (2024)
- Permanent meadows and pastures — Area 25 1000 ha (2024)
- Permanent crops — Share in Agricultural land 2.48 % (2024)
- Country area — Area 403 1000 ha (2024)
- Arable land — Share in Agricultural land 72.5 % (2024)
Frequently asked questions
- What is watermelons — yield in Cabo Verde?
- Watermelons — yield in Cabo Verde was 25,714 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — yield recorded in Cabo Verde?
- The highest recorded value was 62,188 kg/ha in 2019.
- What is the lowest watermelons — yield recorded in Cabo Verde?
- The lowest recorded value was 13,158 kg/ha in 1992.
- How does Cabo Verde rank for watermelons — yield?
- Cabo Verde ranks 56th out of 131 countries with data for 2024.
- Is watermelons — yield rising or falling in Cabo Verde?
- Over the last ten years it is up 23.8%. The long-run trend across the full record is rising.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 38 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.