Burundi vs Sierra Leone: Access to clean fuels and technologies for cooking
Burundi
0.1%
in 2023
Sierra Leone
0.9%
in 2023
Burundi rank
188th
Sierra Leone rank
185th
Access to clean fuels and technologies for cooking over time
- Burundi
- Sierra Leone
How they compare
Sierra Leone currently reports 0.9% against 0.1% in Burundi, a difference of 0.8%.
That makes Sierra Leone's figure about 9.0 times Burundi's.
The two have swapped places 3 times across 24 shared years of data; in 2000 it was Burundi ahead.
Burundi ranks 188th and Sierra Leone ranks 185th of 189 countries.
Across the 3 decades both report, Burundi averaged higher in 1 and Sierra Leone in 2.
Head to head by decade
| Decade | Burundi | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.2% | 0.2% | 0.0% | Burundi |
| 2010s | 0.2% | 0.6% | 0.4% | Sierra Leone |
| 2020s | 0.1% | 0.8% | 0.7% | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher access to clean fuels and technologies for cooking, Burundi or Sierra Leone?
- Sierra Leone, at 0.9% against 0.1% in Burundi as of 2023.
- What is the difference in access to clean fuels and technologies for cooking between Burundi and Sierra Leone?
- 0.8%, with Sierra Leone ahead.
- How many years of comparable data are there for Burundi and Sierra Leone?
- 24 years are reported by both, from 2000 to 2023.
- How do Burundi and Sierra Leone rank globally for access to clean fuels and technologies for cooking?
- Burundi ranks 188th and Sierra Leone ranks 185th of 189 countries.
- Where does this data come from?
- Tracking SDG 7: The Energy Progress Report, ACRA Europe, published as Access to clean fuels and technologies for cooking (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.