Mexico vs OECD members: Carbon dioxide (CO2) emissions from Agriculture
Carbon dioxide (CO2) emissions from Agriculture over time
- Mexico
- OECD members
How they compare
OECD members currently reports 30.17 Mt CO2e against 2.44 Mt CO2e in Mexico, a difference of 27.73 Mt CO2e.
That makes OECD members's figure about 12.4 times Mexico's.
Across all 55 years both countries report, OECD members has been ahead every year.
Mexico ranks 12th and OECD members ranks 14th of 109 countries.
OECD members has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Mexico | OECD members | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 1.6 Mt CO2e | 23.11 Mt CO2e | 21.51 Mt CO2e | OECD members |
| 1980s | 2.98 Mt CO2e | 30.37 Mt CO2e | 27.39 Mt CO2e | OECD members |
| 1990s | 2.95 Mt CO2e | 27.35 Mt CO2e | 24.4 Mt CO2e | OECD members |
| 2000s | 2.94 Mt CO2e | 28.91 Mt CO2e | 25.98 Mt CO2e | OECD members |
| 2010s | 2.99 Mt CO2e | 31.77 Mt CO2e | 28.79 Mt CO2e | OECD members |
| 2020s | 2.59 Mt CO2e | 30.85 Mt CO2e | 28.26 Mt CO2e | OECD members |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carbon dioxide (co2) emissions from agriculture, Mexico or OECD members?
- OECD members, at 30.17 Mt CO2e against 2.44 Mt CO2e in Mexico as of 2024.
- What is the difference in carbon dioxide (co2) emissions from agriculture between Mexico and OECD members?
- 27.73 Mt CO2e, with OECD members ahead.
- How many years of comparable data are there for Mexico and OECD members?
- 55 years are reported by both, from 1970 to 2024.
- How do Mexico and OECD members rank globally for carbon dioxide (co2) emissions from agriculture?
- Mexico ranks 12th and OECD members ranks 14th of 109 countries.
- Where does this data come from?
- EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).