United Kingdom of Great Britain and Northern Ireland vs Western Asia: Freshwater Fish — Food supply
Freshwater Fish — Food supply over time
- United Kingdom of Great Britain and Northern Ireland
- Western Asia
How they compare
Western Asia currently reports 395,836 million Kcal against 150,239 million Kcal in United Kingdom of Great Britain and Northern Ireland, a difference of 245,597 million Kcal.
That makes Western Asia's figure about 2.6 times United Kingdom of Great Britain and Northern Ireland's.
Across all 14 years both countries report, Western Asia has been ahead every year.
United Kingdom of Great Britain and Northern Ireland ranks 31st and Western Asia ranks 23rd of 194 countries.
Western Asia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | United Kingdom of Great Britain and Northern Ireland | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 146,825 million Kcal | 347,557 million Kcal | 200,732 million Kcal | Western Asia |
| 2020s | 150,239 million Kcal | 396,476 million Kcal | 246,238 million Kcal | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher freshwater fish — food supply, United Kingdom of Great Britain and Northern Ireland or Western Asia?
- Western Asia, at 395,836 million Kcal against 150,239 million Kcal in United Kingdom of Great Britain and Northern Ireland as of 2023.
- What is the difference in freshwater fish — food supply between United Kingdom of Great Britain and Northern Ireland and Western Asia?
- 245,597 million Kcal, with Western Asia ahead.
- How many years of comparable data are there for United Kingdom of Great Britain and Northern Ireland and Western Asia?
- 14 years are reported by both, from 2010 to 2023.
- How do United Kingdom of Great Britain and Northern Ireland and Western Asia rank globally for freshwater fish — food supply?
- United Kingdom of Great Britain and Northern Ireland ranks 31st and Western Asia ranks 23rd of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Freshwater Fish — Food supply (kcal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.