Latin America and the Caribbean vs Türkiye: Percentage of population using at least basic drinking water services
Percentage of population using at least basic drinking water services over time
- Latin America and the Caribbean
- Türkiye
How they compare
Latin America and the Caribbean currently reports 98 % against 96 % in Türkiye, a difference of 2 %.
The two have swapped places 3 times across 25 shared years of data; in 2000 it was Türkiye ahead.
Latin America and the Caribbean ranks 6th and Türkiye ranks 4th of 28 groups.
Across the 3 decades both report, Latin America and the Caribbean averaged higher in 2 and Türkiye in 1.
Head to head by decade
| Decade | Latin America and the Caribbean | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 92.5 % | 93.3 % | 0.8 % | Türkiye |
| 2010s | 95.3 % | 95.1 % | 0.2 % | Latin America and the Caribbean |
| 2020s | 97.2 % | 96 % | 1.2 % | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher percentage of population using at least basic drinking water services, Latin America and the Caribbean or Türkiye?
- Latin America and the Caribbean, at 98 % against 96 % in Türkiye as of 2024.
- What is the difference in percentage of population using at least basic drinking water services between Latin America and the Caribbean and Türkiye?
- 2 %, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Latin America and the Caribbean and Türkiye?
- 25 years are reported by both, from 2000 to 2024.
- How do Latin America and the Caribbean and Türkiye rank globally for percentage of population using at least basic drinking water services?
- Latin America and the Caribbean ranks 6th and Türkiye ranks 4th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Percentage of population using at least basic drinking water services (percent) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.