Americas vs Turkey: Watermelons — Area harvested
Watermelons — Area harvested over time
- Americas
- Turkey
How they compare
Americas currently reports 255,837 ha against 63,267 ha in Turkey, a difference of 192,570 ha.
That makes Americas's figure about 4.0 times Turkey's.
Across all 64 years both countries report, Americas has been ahead every year.
Americas ranks 10th and Turkey ranks 12th of 30 groups.
Americas has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 299,211 ha | 123,607 ha | 175,603 ha | Americas |
| 1970s | 254,661 ha | 135,800 ha | 118,861 ha | Americas |
| 1980s | 247,887 ha | 138,764 ha | 109,123 ha | Americas |
| 1990s | 266,367 ha | 130,107 ha | 136,260 ha | Americas |
| 2000s | 271,805 ha | 117,140 ha | 154,665 ha | Americas |
| 2010s | 266,440 ha | 93,052 ha | 173,388 ha | Americas |
| 2020s | 255,526 ha | 68,668 ha | 186,858 ha | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Americas or Turkey?
- Americas, at 255,837 ha against 63,267 ha in Turkey as of 2024.
- What is the difference in watermelons — area harvested between Americas and Turkey?
- 192,570 ha, with Americas ahead.
- How many years of comparable data are there for Americas and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Turkey rank globally for watermelons — area harvested?
- Americas ranks 10th and Turkey ranks 12th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.