Europe vs Syrian Arab Republic: Watermelons — Area harvested
Watermelons — Area harvested over time
- Europe
- Syrian Arab Republic
How they compare
Europe currently reports 215,764 ha against 38,781 ha in Syrian Arab Republic, a difference of 176,983 ha.
That makes Europe's figure about 5.6 times Syrian Arab Republic's.
Across all 64 years both countries report, Europe has been ahead every year.
Europe ranks 6th and Syrian Arab Republic ranks 19th of 35 regions.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Europe | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 679,231 ha | 51,046 ha | 628,185 ha | Europe |
| 1970s | 676,522 ha | 63,856 ha | 612,666 ha | Europe |
| 1980s | 567,016 ha | 81,013 ha | 486,003 ha | Europe |
| 1990s | 383,631 ha | 26,148 ha | 357,483 ha | Europe |
| 2000s | 316,666 ha | 25,110 ha | 291,556 ha | Europe |
| 2010s | 298,116 ha | 15,271 ha | 282,845 ha | Europe |
| 2020s | 217,701 ha | 30,524 ha | 187,178 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Europe or Syrian Arab Republic?
- Europe, at 215,764 ha against 38,781 ha in Syrian Arab Republic as of 2024.
- What is the difference in watermelons — area harvested between Europe and Syrian Arab Republic?
- 176,983 ha, with Europe ahead.
- How many years of comparable data are there for Europe and Syrian Arab Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Syrian Arab Republic rank globally for watermelons — area harvested?
- Europe ranks 6th and Syrian Arab Republic ranks 19th of 35 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.