Jordan vs Lebanon: Watermelons — Area harvested
Watermelons — Area harvested over time
- Jordan
- Lebanon
How they compare
Lebanon currently reports 1,273 ha against 1,132 ha in Jordan, a difference of 141 ha.
That makes Lebanon's figure about 1.1 times Jordan's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Jordan ahead.
Jordan ranks 84th and Lebanon ranks 81st of 143 countries.
Across the 7 decades both report, Jordan averaged higher in 5 and Lebanon in 2.
Head to head by decade
| Decade | Jordan | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,141 ha | 2,577 ha | 6,564 ha | Jordan |
| 1970s | 5,184 ha | 2,200 ha | 2,984 ha | Jordan |
| 1980s | 3,521 ha | 1,895 ha | 1,626 ha | Jordan |
| 1990s | 2,485 ha | 3,138 ha | 653.6 ha | Lebanon |
| 2000s | 1,810 ha | 2,088 ha | 278 ha | Lebanon |
| 2010s | 2,466 ha | 1,584 ha | 881.2 ha | Jordan |
| 2020s | 1,603 ha | 1,280 ha | 322.8 ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Jordan or Lebanon?
- Lebanon, at 1,273 ha against 1,132 ha in Jordan as of 2024.
- What is the difference in watermelons — area harvested between Jordan and Lebanon?
- 141 ha, with Lebanon ahead.
- How many years of comparable data are there for Jordan and Lebanon?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Lebanon rank globally for watermelons — area harvested?
- Jordan ranks 84th and Lebanon ranks 81st of 143 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.