Watermelons — Area harvested in Lebanon

Lebanon: Watermelons — Area harvested was 1,273 ha in 2024. ▼ Falling

Latest (2024)
1,273 ha
Change on year
down 0.7%
World rank
70th
of 131 countries
All-time high
4,299 ha
in 1997
All-time low
1,104 ha
in 2016
Years of data
64
1961–2024

Watermelons — Area harvested in Lebanon, 1961–2024

1.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for watermelons — area harvested in Lebanon is 1,273 ha, measured in 2024.

Compared with earlier readings it is down 0.7% on the previous year and down 21.6% over ten years.

Over the whole period, watermelons — area harvested in Lebanon peaked at 4,299 ha in 1997 and was at its lowest, 1,104 ha, in 2016.

Lebanon ranks 70th of 131 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Watermelons — Area harvested in Lebanon, year by year

Annual values for Watermelons — Area harvested in Lebanon, 1961 to 2024.
Year ha Change
1961 2,500 ha —
1962 2,700 ha +8.0%
1963 3,000 ha +11.1%
1964 3,200 ha +6.7%
1965 3,150 ha -1.6%
1966 2,677 ha -15.0%
1967 2,015 ha -24.7%
1968 1,904 ha -5.5%
1969 2,047 ha +7.5%
1970 2,000 ha -2.3%
1971 2,264 ha +13.2%
1972 2,661 ha +17.5%
1973 2,605 ha -2.1%
1974 2,471 ha -5.1%
1975 2,000 ha -19.1%
1976 2,000 ha +0.0%
1977 2,000 ha +0.0%
1978 2,000 ha +0.0%
1979 2,000 ha +0.0%
1980 2,000 ha +0.0%
1981 2,000 ha +0.0%
1982 1,700 ha -15.0%
1983 1,700 ha +0.0%
1984 1,600 ha -5.9%
1985 1,800 ha +12.5%
1986 1,900 ha +5.6%
1987 1,950 ha +2.6%
1988 2,000 ha +2.6%
1989 2,300 ha +15.0%
1990 2,500 ha +8.7%
1991 2,707 ha +8.3%
1992 2,730 ha +0.8%
1993 2,800 ha +2.6%
1994 3,000 ha +7.1%
1995 3,200 ha +6.7%
1996 3,448 ha +7.8%
1997 4,299 ha +24.7%
1998 3,200 ha -25.6%
1999 3,500 ha +9.4%
2000 2,050 ha -41.4%
2001 2,127 ha +3.8%
2002 2,700 ha +26.9%
2003 2,436 ha -9.8%
2004 2,380 ha -2.3%
2005 2,100 ha -11.8%
2006 1,820 ha -13.3%
2007 1,550 ha -14.8%
2008 2,100 ha +35.5%
2009 1,619 ha -22.9%
2010 2,105 ha +30.0%
2011 2,151 ha +2.2%
2012 1,800 ha -16.3%
2013 1,690 ha -6.1%
2014 1,623 ha -4.0%
2015 1,418 ha -12.6%
2016 1,104 ha -22.1%
2017 1,302 ha +17.9%
2018 1,325 ha +1.8%
2019 1,327 ha +0.2%
2020 1,311 ha -1.2%
2021 1,242 ha -5.3%
2022 1,294 ha +4.2%
2023 1,282 ha -0.9%
2024 1,273 ha -0.7%

Lebanon compared with similar countries

  • Lebanon's 1,273 ha is below the median for lower middle income countries, which is 6,023 ha, 21% of the median. (21 countries reporting)
  • Lebanon's 1,273 ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 3,884 ha, 33% of the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,577 ha 1,904 ha 3,200 ha 9
1970s 2,200 ha 2,000 ha 2,661 ha 10
1980s 1,895 ha 1,600 ha 2,300 ha 10
1990s 3,138 ha 2,500 ha 4,299 ha 10
2000s 2,088 ha 1,550 ha 2,700 ha 10
2010s 1,584 ha 1,104 ha 2,151 ha 10
2020s 1,280 ha 1,242 ha 1,311 ha 5

Countries ranked near Lebanon

  1. 67 Oman 2,250 ha compare
  2. 68 El Salvador 2,001 ha compare
  3. 69 Panama 1,688 ha compare
  4. 71 Honduras 1,186 ha compare
  5. 72 Somalia 1,158 ha compare
  6. 73 Jordan 1,132 ha compare

See the full ranking of 175 places →

More environment data for Lebanon

All data for Lebanon →

Frequently asked questions

What is watermelons — area harvested in Lebanon?
Watermelons — area harvested in Lebanon was 1,273 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — area harvested recorded in Lebanon?
The highest recorded value was 4,299 ha in 1997.
What is the lowest watermelons — area harvested recorded in Lebanon?
The lowest recorded value was 1,104 ha in 2016.
How does Lebanon rank for watermelons — area harvested?
Lebanon ranks 70th out of 131 countries with data for 2024.
Is watermelons — area harvested rising or falling in Lebanon?
Over the last ten years it is down 21.6%. The long-run trend across the full record is falling.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Area harvested. Statizoid updates them automatically from the source API.

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Watermelons — Area harvested in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/stat/watermelons-area-harvested/lebanon/

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About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.