Watermelons — Area harvested in Honduras

Honduras: Watermelons — Area harvested was 1,186 ha in 2024. ◆ Volatile

Latest (2024)
1,186 ha
Change on year
down 1.6%
World rank
71st
of 131 countries
All-time high
3,700 ha
in 2006
All-time low
400 ha
in 1990
Years of data
64
1961–2024

Watermelons — Area harvested in Honduras, 1961–2024

01.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for watermelons — area harvested in Honduras is 1,186 ha, measured in 2024.

That represents a change of down 1.6% on the previous year and up 36.5% over ten years.

Over the whole period, watermelons — area harvested in Honduras peaked at 3,700 ha in 2006 and was at its lowest, 400 ha, in 1990.

That places Honduras 71st out of 131 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Watermelons — Area harvested in Honduras, year by year

Annual values for Watermelons — Area harvested in Honduras, 1961 to 2024.
Year ha Change
1961 446 ha —
1962 452 ha +1.3%
1963 457 ha +1.1%
1964 466 ha +2.0%
1965 473 ha +1.5%
1966 462 ha -2.3%
1967 528 ha +14.3%
1968 573 ha +8.5%
1969 577 ha +0.7%
1970 637 ha +10.4%
1971 697 ha +9.4%
1972 757 ha +8.6%
1973 863 ha +14.0%
1974 1,093 ha +26.7%
1975 1,187 ha +8.6%
1976 1,288 ha +8.5%
1977 1,398 ha +8.5%
1978 1,517 ha +8.5%
1979 1,605 ha +5.8%
1980 1,986 ha +23.7%
1981 1,300 ha -34.5%
1982 1,500 ha +15.4%
1983 1,280 ha -14.7%
1984 620 ha -51.6%
1985 650 ha +4.8%
1986 660 ha +1.5%
1987 1,000 ha +51.5%
1988 850 ha -15.0%
1989 500 ha -41.2%
1990 400 ha -20.0%
1991 600 ha +50.0%
1992 1,800 ha +200.0%
1993 2,549 ha +41.6%
1994 1,500 ha -41.2%
1995 1,500 ha +0.0%
1996 1,500 ha +0.0%
1997 1,600 ha +6.7%
1998 1,100 ha -31.2%
1999 650 ha -40.9%
2000 700 ha +7.7%
2001 1,500 ha +114.3%
2002 3,050 ha +103.3%
2003 3,124 ha +2.4%
2004 3,250 ha +4.0%
2005 3,550 ha +9.2%
2006 3,700 ha +4.2%
2007 3,415 ha -7.7%
2008 3,688 ha +8.0%
2009 3,037 ha -17.7%
2010 2,017 ha -33.6%
2011 2,935 ha +45.5%
2012 2,619 ha -10.8%
2013 2,579 ha -1.5%
2014 869 ha -66.3%
2015 844 ha -2.9%
2016 1,242 ha +47.2%
2017 1,240 ha -0.2%
2018 1,260 ha +1.6%
2019 1,276 ha +1.3%
2020 1,259 ha -1.3%
2021 1,220 ha -3.1%
2022 1,134 ha -7.0%
2023 1,205 ha +6.3%
2024 1,186 ha -1.6%

Honduras compared with similar countries

  • Honduras's 1,186 ha is below the median for lower middle income countries, which is 6,023 ha, 20% of the median. (21 countries reporting)
  • Honduras's 1,186 ha is above the median for Latin America & Caribbean, which is 1,186 ha, 1.0× the median. (27 countries reporting)

Biggest year-on-year movements

Years where Watermelons — Area harvested in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +200.0% 600 ha 1,800 ha
2001 +114.3% 700 ha 1,500 ha
2002 +103.3% 1,500 ha 3,050 ha
2014 -66.3% 2,579 ha 869 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 492.67 ha 446 ha 577 ha 9
1970s 1,104 ha 637 ha 1,605 ha 10
1980s 1,035 ha 500 ha 1,986 ha 10
1990s 1,320 ha 400 ha 2,549 ha 10
2000s 2,901 ha 700 ha 3,700 ha 10
2010s 1,688 ha 844 ha 2,935 ha 10
2020s 1,201 ha 1,134 ha 1,259 ha 5

Countries ranked near Honduras

  1. 68 El Salvador 2,001 ha compare
  2. 69 Panama 1,688 ha compare
  3. 70 Lebanon 1,273 ha compare
  4. 72 Somalia 1,158 ha compare
  5. 73 Jordan 1,132 ha compare
  6. 74 Croatia 1,010 ha compare

See the full ranking of 175 places →

More environment data for Honduras

All data for Honduras →

Frequently asked questions

What is watermelons — area harvested in Honduras?
Watermelons — area harvested in Honduras was 1,186 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — area harvested recorded in Honduras?
The highest recorded value was 3,700 ha in 2006.
What is the lowest watermelons — area harvested recorded in Honduras?
The lowest recorded value was 400 ha in 1990.
How does Honduras rank for watermelons — area harvested?
Honduras ranks 71st out of 131 countries with data for 2024.
Is watermelons — area harvested rising or falling in Honduras?
Over the last ten years it is up 36.5%. The long-run trend across the full record is volatile.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Area harvested. Statizoid updates them automatically from the source API.

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Watermelons — Area harvested in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/stat/watermelons-area-harvested/honduras/

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About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.