Watermelons — Area harvested in Croatia
Croatia: Watermelons — Area harvested was 1,010 ha in 2024. ▼ Falling
Watermelons — Area harvested in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Croatia recorded 1,010 ha for watermelons — area harvested in 2024.
Compared with earlier readings it is up 9.8% on the previous year and up 46.2% over ten years.
Over the whole period, watermelons — area harvested in Croatia peaked at 2,890 ha in 1999 and was at its lowest, 530 ha, in 2020.
That places Croatia 103rd out of 170 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Watermelons — Area harvested in Croatia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 682 ha | — |
| 1993 | 767 ha | +12.5% |
| 1994 | 1,141 ha | +48.8% |
| 1995 | 1,382 ha | +21.1% |
| 1996 | 1,867 ha | +35.1% |
| 1997 | 1,847 ha | -1.1% |
| 1998 | 2,599 ha | +40.7% |
| 1999 | 2,890 ha | +11.2% |
| 2000 | 929 ha | -67.9% |
| 2001 | 971 ha | +4.5% |
| 2002 | 1,038 ha | +6.9% |
| 2003 | 933 ha | -10.1% |
| 2004 | 865 ha | -7.3% |
| 2005 | 923 ha | +6.7% |
| 2006 | 966 ha | +4.7% |
| 2007 | 1,171 ha | +21.2% |
| 2008 | 1,185 ha | +1.2% |
| 2009 | 1,352 ha | +14.1% |
| 2010 | 714 ha | -47.2% |
| 2011 | 608 ha | -14.8% |
| 2012 | 538 ha | -11.5% |
| 2013 | 633 ha | +17.7% |
| 2014 | 691 ha | +9.2% |
| 2015 | 733 ha | +6.1% |
| 2016 | 856 ha | +16.8% |
| 2017 | 842 ha | -1.6% |
| 2018 | 970 ha | +15.2% |
| 2019 | 670 ha | -30.9% |
| 2020 | 530 ha | -20.9% |
| 2021 | 720 ha | +35.8% |
| 2022 | 1,000 ha | +38.9% |
| 2023 | 920 ha | -8.0% |
| 2024 | 1,010 ha | +9.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,647 ha | 682 ha | 2,890 ha | 8 |
| 2000s | 1,033 ha | 865 ha | 1,352 ha | 10 |
| 2010s | 725.5 ha | 538 ha | 970 ha | 10 |
| 2020s | 836 ha | 530 ha | 1,010 ha | 5 |
Countries ranked near Croatia
More environment data for Croatia
- Historical exposure to drought — Land soil moisture anomaly -1.13 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -1.36 Percentage change (2025)
- Exposure to drought — Land soil moisture anomaly -2.78 Percentage change (2024)
- Exposure to drought — Cropland soil moisture anomaly -15.86 Percentage change (2024)
- Watermelons — Yield 28,842 kg/ha (2024)
- Watermelons — Gross Production Value 5,429 1000 Int$ (2017)
- Watermelons — Production 29,130 t (2024)
- Land use hidden — Cropland 9,470 Square kilometres (2023)
- Land use hidden — Land area 55,960 Square kilometres (2023)
- Land use hidden — Permanent meadows and pastures 5,390 Square kilometres (2023)
Frequently asked questions
- What is watermelons — area harvested in Croatia?
- Watermelons — area harvested in Croatia was 1,010 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — area harvested recorded in Croatia?
- The highest recorded value was 2,890 ha in 1999.
- What is the lowest watermelons — area harvested recorded in Croatia?
- The lowest recorded value was 530 ha in 2020.
- How does Croatia rank for watermelons — area harvested?
- Croatia ranks 103rd out of 170 countries with data for 2024.
- Is watermelons — area harvested rising or falling in Croatia?
- Over the last ten years it is up 46.2%. The long-run trend across the full record is falling.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.