Watermelons — Area harvested in Georgia

Georgia: Watermelons — Area harvested was 1,000 ha in 2024. ◆ Volatile

Latest (2024)
1,000 ha
Change on year
down 9.1%
World rank
86th
of 143 countries
All-time high
9,555 ha
in 2005
All-time low
1,000 ha
in 2024
Years of data
33
1992–2024

Watermelons — Area harvested in Georgia, 1992–2024

02.0k4.0k6.0k8.0k10.0k1992200820241992: 6.0k ha1993: 5.0k ha1994: 2.0k ha1995: 2.1k ha1996: 2.8k ha1997: 2.9k ha1998: 8.4k ha1999: 8.2k ha2000: 8.2k ha2001: 7.5k ha2002: 6.7k ha2003: 8.8k ha2004: 7.2k ha2005: 9.6k ha2006: 3.1k ha2007: 4.8k ha2008: 3.4k ha2009: 2.4k ha2010: 2.6k ha2011: 3.4k ha2012: 2.5k ha2013: 2.6k ha2014: 2.8k ha2015: 2.3k ha2016: 2.4k ha2017: 2.2k ha2018: 1.9k ha2019: 2.2k ha2020: 2.1k ha2021: 2.0k ha2022: 2.2k ha2023: 1.1k ha2024: 1.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, watermelons — area harvested in Georgia stood at 1,000 ha. That is the lowest value across all 33 years on record.

Compared with earlier readings it is down 9.1% on the previous year and down 64.3% over ten years.

Over the whole period, watermelons — area harvested in Georgia peaked at 9,555 ha in 2005 and was at its lowest, 1,000 ha, in 2024.

Georgia ranks 86th of 143 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,676 ha 1,962 ha 8,404 ha 8
2000s 6,173 ha 2,400 ha 9,555 ha 10
2010s 2,490 ha 1,900 ha 3,400 ha 10
2020s 1,680 ha 1,000 ha 2,200 ha 5

Countries ranked near Georgia

  1. 83 Somalia 1,158 ha compare
  2. 84 Jordan 1,132 ha compare
  3. 85 Croatia 1,010 ha compare
  4. 87 Canada 962 ha compare
  5. 88 France 930 ha compare
  6. 89 Portugal 880 ha compare

See the full ranking of 175 places →

More environment data for Georgia

All data for Georgia →

Frequently asked questions

What is watermelons — area harvested in Georgia?
Watermelons — area harvested in Georgia was 1,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — area harvested recorded in Georgia?
The highest recorded value was 9,555 ha in 2005.
What is the lowest watermelons — area harvested recorded in Georgia?
The lowest recorded value was 1,000 ha in 2024.
How does Georgia rank for watermelons — area harvested?
Georgia ranks 86th out of 143 countries with data for 2024.
Is watermelons — area harvested rising or falling in Georgia?
Over the last ten years it is down 64.3%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.