Lebanon vs Oman: Watermelons — Area harvested
Watermelons — Area harvested over time
- Lebanon
- Oman
How they compare
Oman currently reports 2,250 ha against 1,273 ha in Lebanon, a difference of 977 ha.
That makes Oman's figure about 1.8 times Lebanon's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Lebanon ahead.
Lebanon ranks 99th and Oman ranks 96th of 170 countries.
Across the 7 decades both report, Lebanon averaged higher in 6 and Oman in 1.
Head to head by decade
| Decade | Lebanon | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,577 ha | 0 ha | 2,577 ha | Lebanon |
| 1970s | 2,200 ha | 122 ha | 2,078 ha | Lebanon |
| 1980s | 1,895 ha | 695 ha | 1,200 ha | Lebanon |
| 1990s | 3,138 ha | 1,085 ha | 2,053 ha | Lebanon |
| 2000s | 2,088 ha | 691.9 ha | 1,396 ha | Lebanon |
| 2010s | 1,584 ha | 944.1 ha | 640.4 ha | Lebanon |
| 2020s | 1,280 ha | 1,353 ha | 72.6 ha | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Lebanon or Oman?
- Oman, at 2,250 ha against 1,273 ha in Lebanon as of 2024.
- What is the difference in watermelons — area harvested between Lebanon and Oman?
- 977 ha, with Oman ahead.
- How many years of comparable data are there for Lebanon and Oman?
- 64 years are reported by both, from 1961 to 2024.
- How do Lebanon and Oman rank globally for watermelons — area harvested?
- Lebanon ranks 99th and Oman ranks 96th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.